AMAZING WHITE CHOCOLATE-COCONUT CUSTARD PIE
Use a blender to make quick work of mixing for this White Chocolate and Coconut Custard Pie. As it bakes, the crust appears just like magic!
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Blend all ingredients except coconut in blender until smooth.
- Pour into 9-inch pie plate; sprinkle with coconut.
- Bake 45 min. or until center is set and top is golden brown.
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