AMAZING SPINACH ARTICHOKE DIP

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Amazing Spinach Artichoke Dip image

Wherever I take this dip, it disappears in a matter of minutes! I find that making it in the crock pot is easiest for me but you can also make in microwave or oven. You can also use the low-fat versions of sour cream and cream cheese and the recipe tastes just as good.

Provided by Jeanine Strock

Categories     Cheese Appetizers

Time 1h15m

Number Of Ingredients 8

1 pkg cream cheese
8 oz sour cream
2 c shredded parmesan
1 can(s) artichoke hearts, drained and chopped
3 clove garlic, chopped
1 pkg feta cheese (tomato basil)
1/4 c frozen spinach
salt and pepper to taste

Steps:

  • 1. In a small crock pot (1.5 qt) add all ingredients, except spinach, and let melt together for about an hour.
  • 2. Then add spinach. (I buy a bag of frozen, chopped spinach and keep it in the freezer. It's easier to use than the brick of frozen spinach.)
  • 3. Serve with your favorite chips or crackers.

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