AMAZING CHINESE CHICKEN WINGS
These are hands-down the best little chicken wings you'll ever eat. Everyone always asks for the recipe. They couldn't be easier, or tastier. There's no need to be specific with the amounts of ingredients - these are hard to mess up.
Provided by SilverOpera
Categories Chicken
Time 25m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Separate the chicken wings, discarding the tips.
- Combine all ingredients in a Ziplock bag.
- Marinate in the fridge for an hour.
- Place wings on a baking sheet.
- Broil a few inches from the heat on high until browned.
- Flip and continue to broil until the skin is crispy. If the heat is too high, move to a lower rack.
Nutrition Facts : Calories 693.5, Fat 48.4, SaturatedFat 13.6, Cholesterol 233.1, Sodium 2231.9, Carbohydrate 2, Fiber 0.3, Sugar 0.6, Protein 59.3
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