ALSATIAN QUICHE

Alsatian Quiche image

Make and share this Alsatian Quiche recipe from Food.com.

Provided by PalatablePastime

Time 50m

Yield 4-5 serving(s)

Number Of Ingredients 7

Ingredients

3 small eggs
1 cup heavy cream
1/2 cup grated sweet onion
8 strips bacon, cooked and crumbled
3/4 cup parmesan cheese, freshly grated
1 tablespoon butter
1 quiche pastry dough, prepared (or single pie crust)

Steps:

Preheat oven to 350 degrees for the quiche.
In a bowl, beat eggs with a whisk; add the cream and beat again; add the grated onion and beat yet again.
Sprinkle bacon in the bottom of the shell; sprinkle parmesan over the top of that.
Pour cream mixture over all.
Dot the top with small bits of butter.
Place the pan on a cookie sheet or other drip pan and into a preheated oven.
Bake at 350 degrees until domed and light brown.
Cool 1/2 hour before cutting and serving.

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