ALMOND CRUSTED CATFISH

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Almond Crusted Catfish image

Make and share this Almond Crusted Catfish recipe from Food.com.

Provided by Meisha-ann

Categories     Catfish

Time 20m

Yield 3 serving(s)

Number Of Ingredients 8

1/2 cup breadcrumbs
1/8 cup grated parmesan cheese
1/8 cup finely chopped almonds
1 clove garlic (finely chopped)
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1/8 cup extra virgin olive oil
3 (4 ounce) catfish fillets

Steps:

  • Preheat oven to 475°F.
  • In a medium bowl, combine bread crumbs, cheese, almonds, garlic, salt and pepper.
  • Place the olive oil in a shallow dish.
  • Brush fillets in olive oil.
  • Dredge fillets in breadcrumb mixture.
  • Bake fillets for 15 minutes or until fish flakes easily when tested with a fork.

*** Explore more Almond Crusted Catfish Recipes »

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