ALMOND CRUMB CRUST

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Make and share this Almond Crumb Crust recipe from Food.com.

Provided by velorutionista

Categories     Dessert

Time 20m

Yield 12 serving(s)

Number Of Ingredients 4

1 1/2 cups almond meal (medium grind)
2 -3 tablespoons sugar
1/4 teaspoon salt (omit if using salted butter)
1/3 cup unsalted butter, melted

Steps:

  • Preheat oven to 350 deg. F.
  • Combine almond meal, sugar, and salt (if using) in a small bowl. Pour in melted butter and stir till just combined. Press into the bottom and up the sides of a 10" springform pan (or muffin tins, depending on what you're making).
  • Bake crust for 10-15 minutes, till golden. Cool completely before filling.

Nutrition Facts : Calories 121.9, Fat 11.1, SaturatedFat 3.7, Cholesterol 13.5, Sodium 49.3, Carbohydrate 4.5, Fiber 1.4, Sugar 2.7, Protein 2.6

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