ALMOND CREAM CHEESE POUND CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Almond Cream Cheese Pound Cake image

An easy to make, delicious pound cake that will have people begging for more.

Provided by Anita Hoffman

Categories     Cakes

Time 55m

Number Of Ingredients 8

1 box butter recipe cake mix
1 pkg (8 oz.) cream cheese, at room temperature
4 eggs
1/2 c sugar
1/2 c water
1/2 c oil
1 tsp almond extract
1 tsp vanilla

Steps:

  • 1. Place all ingredients in large mixing bowl. Mix with electric mixer on low for 1 minute, then mix at medium for 2 minutes.
  • 2. Bake in a greased and floured 10 inch tube pan at 350 degrees for 45 minutes.
  • 3. Serve alone or with berries and whipped cream.

There are no comments yet!