ALMOND CRACKED WHEAT BREAD (ABM)

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Almond Cracked Wheat Bread (Abm) image

The addition of almond paste gives this loaf a tender moistness; it's also a good complement to the nutty flavor of cracked wheat. The almond flavor isn't strong, but adds a delicate hint of sweetness. Baking time is however long your bread machine takes.

Provided by Annacia * @Annacia

Categories     Savory Breads

Number Of Ingredients 10

1 1/8 cup(s) water
2 tablespoon(s) unsalted butter
3 tablespoon(s) almond paste (*)
2 tablespoon(s) granulated sugar
1 1/2 teaspoon(s) salt
3/4 cup(s) cracked wheat or same amount of bulgur
3/4 cup(s) 100% whole wheat flour (can use barley flour)
2 cup(s) unbleached bread flour
3 tablespoon(s) nonfat dry milk powder
1 1/2 teaspoon(s) breadmaker instant yeast

Steps:

  • *If you don't have access to prepared almond paste, substitute 1/4 cup blanched slivered almonds ground to a paste with 1 tablespoon sugar.
  • Place all of the ingredients into the pan of your bread machine, program the machine for Basic White Bread, and press Start.
  • Check the dough after 10 to 15 minutes of kneading; it should have formed a smooth ball, soft but not sticky.
  • If necessary, adjust the dough's consistency with additional flour or water. Yield: one 7 to 8-inch loaf.

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