ALICE'S CHICKEN

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Alice's Chicken image

Provided by Marian Burros

Categories     dinner, easy, quick, main course

Time 20m

Yield 2 servings

Number Of Ingredients 5

1 clove garlic
2 tablespoons hoisin sauce
4 tablespoons dry sherry
2 tablespoons ketchup
8 ounces skinless, boneless chicken breast

Steps:

  • If using a broiler, turn it on.
  • Mince garlic and combine in small bowl with hoisin sauce, sherry and ketchup.
  • Wash and dry chicken and add to the marinade, turning to coat well.
  • Prepare top of the stove grill, if using one. Grill or broil chicken, turning once or twice and basting with marinade, for about 10 minutes.
  • Slice on the diagonal, and serve.

Nutrition Facts : @context http, Calories 294, UnsaturatedFat 7 grams, Carbohydrate 16 grams, Fat 11 grams, Fiber 1 gram, Protein 25 grams, SaturatedFat 3 grams, Sodium 487 milligrams, Sugar 8 grams, TransFat 0 grams

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