ALAMBRE DE BISTEC

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Make and share this Alambre De Bistec recipe from Food.com.

Provided by Salvador Vilchis

Categories     One Dish Meal

Time 30m

Yield 30 Tacos, 6 serving(s)

Number Of Ingredients 7

200 g bacon, chopped
800 g beef, fajitas
500 g onions, chopped
700 g green bell peppers, seedless & chopped
1 1/2 teaspoons salt
1 teaspoon pepper
750 g tortillas

Steps:

  • On a hot skillet, fry bacon & remove excess fat.
  • Add beef fajitas and cook until medium rare.
  • Add onions, peppers, salt & pepper.
  • Finish cooking and serve on tortillas, spice up with hot salsa.

Nutrition Facts : Calories 798.5, Fat 45.8, SaturatedFat 16.1, Cholesterol 51.8, Sodium 1668.6, Carbohydrate 77.8, Fiber 7.4, Sugar 8.7, Protein 18.6

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