AJI PICANTE (COLUMBIAN HOT SAUCE)

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Aji Picante (Columbian Hot Sauce) image

This condiment is a staple for many Columbians. Try it with empanadas or even your favorite taco. It is also perfect for adding a little something extra to soups and stews.

Provided by Patrick Johnson

Categories     Salsas

Time 5m

Number Of Ingredients 11

1 habanero pepper, seeded
1/2 c white vinegar
1/4 c water
1/4 tsp salt
1 tsp sugar
1 Tbsp fresh squeezed lime juice
2 Tbsp vegetable oil
1/2 c cilantro, chopped fresh
1/4 c parsley, chopped fresh
1/2 c green onions, chopped
1/2 c tomato, chopped

Steps:

  • 1. Add vinegar, water and habanero in blender and blend for approximately 2 minutes
  • 2. Mix remaining ingredients in a non-reactive bowl
  • 3. Add vinegar and habanero mixture and mix well

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