Prepared by Kay Vigzk at November, 2012, Meeting
Provided by Club Recipes
Categories Candies
Time 35m
Number Of Ingredients 3
Steps:
- 1. In a microwave, melt chocolate chips; stir until smooth. Spread the flat side of each kiss with a small amount of melted chocolate; Immediately attach each to a cookie.
- 2. Cut a small hole in the corner of a plastic bag; insert a small round tip. Fill with remaining melted chocolate. Pipe a stem onto each acorn. Place on waxed paper-line baking sheets; refrigerate until set. Store in airtight container.
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