ACORN SQUASH WITH APPLE TURKEY STUFFING
Make and share this Acorn Squash With Apple Turkey Stuffing recipe from Food.com.
Provided by Lorac
Categories Poultry
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Remove stalk stub if necessary, slice just enough off the bottom to make a level surface.
- Cut in half and remove seeds.
- Prick inside surface all over with a fork.
- Combine remaining ingredients and fill the squash halves, mounding if necessary.
- Place in a baking dish, add 1/2 inch of water and cover with foil.
- Bake 45 minutes, remove foil and bake 15 minutes.
Nutrition Facts : Calories 319.1, Fat 11.3, SaturatedFat 3.1, Cholesterol 142.5, Sodium 471.2, Carbohydrate 32.3, Fiber 4.4, Sugar 4.1, Protein 24.1
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