ACAPULCO BEAN CASSEROLE

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Acapulco Bean Casserole image

Make and share this Acapulco Bean Casserole recipe from Food.com.

Provided by mischiefmanaged

Categories     One Dish Meal

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup chopped onion
1 cup chopped celery
2 tablespoons butter
4 cups chili (I recommend leftover)
1 (15 ounce) can refried beans
0.5 (15 ounce) can whole corn
1/2 cup salsa (to taste)
0.5 (12 ounce) bag tortilla chips (we like Doritos)
1 -2 cup shredded cheddar cheese

Steps:

  • Cook onions & celery in butter.
  • Add chili, refried beans & salsa.
  • In 13 X 9 pan, layer tortilla chips, 1/2 chili mixture, all corn & 1/2 cheese.
  • Repeat layers of chips & chili.
  • Bake 45 minutes at 350.
  • Top with remaining cheese & bake 3-4 minutes more.

Nutrition Facts : Calories 556.9, Fat 27.5, SaturatedFat 11.5, Cholesterol 64.6, Sodium 1516.4, Carbohydrate 61.5, Fiber 14.7, Sugar 6, Protein 22.4

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