This is an easy and quick recipe that my Grandmother makes often. It's a long time family favorite. She likes to clip recipes out of the local newspaper so that's probably where this came from. My children, ages 6 and 7, love this dish.
Provided by Nanita
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Boil macaroni in salted water. Drain.
- Brown ground beef with onion until fully cooked. Drain excess fat if necessary.
- Add chili powder, cooking a little longer, then add tomato sauce.
- Season to taste with salt and pepper, continuing to simmer.
- Stir in cooked macaroni and half of the cheese, mixing well.
- Remove from heat, sprinkle remaining cheese on top and cover so cheese will melt.
Nutrition Facts : Calories 443.7, Fat 21.6, SaturatedFat 10.7, Cholesterol 103.4, Sodium 570.5, Carbohydrate 27.3, Fiber 2.6, Sugar 4.1, Protein 34.4
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