_LOOKING AHEAD- SOUTH OF THE BORDER WRAPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



_Looking Ahead- South Of The Border Wraps image

Number Of Ingredients 2

Minestrone Soup
Barbecued Beef

Steps:

  • Cook a roast in a crock pot for 7-8 hours until meat shreds easily with a fork. Freeze juices in freezer container for Minestrone Soup, Week 16. Use in place of waler. Shred roast with a fork. Use for South of the Border Wraps and Barbecued Beef, Week 15. Prepare as directed and freeze in freezer bag.

There are no comments yet!