8 LAYER MEXICAN DIP

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8 Layer Mexican Dip image

Provided by My Food and Family

Categories     Recipes

Time 4h

Number Of Ingredients 9

1 can refried beans
1/2 tsp cumin
8 oz cream cheese, softened
1 packet taco seasoning
2 cups cheddar cheese, divided
16 oz sour cream
1 cup shredded lettuce
1 medium tomato, diced
2 Tbsp pitted black olived, sliced

Steps:

  • Mix refried beans and cumin. Spread onto bottom of 9-inch pie plate.
  • Mix softened cream cheese and taco seasoning. Spread on top of beans.
  • Layer with 1 cup cheddar cheese, sour cream, lettuce and tomato. Top with 1 cup cheese and sliced black olives. Refrigerate several hours until cold.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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