5-INGREDIENT TOMATO SOUP
A few handy pantry items inspired Gail Westing of Landfall, Minnesota to create this fresh-tasting tomato soup. "It's super easy...and oh-so-good!" she notes.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the first four ingredients. Bring to a simmer over medium heat. Gradually stir in milk; cook and stir until heated through (do not boil).
Nutrition Facts : Calories 229 calories, Fat 14g fat (9g saturated fat), Cholesterol 49mg cholesterol, Sodium 698mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 1g fiber), Protein 10g protein.
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