4TH OF JULY PASTA SALAD
Celebrate the birthday of the U.S. of A with this tasty 4th Of July Pasta Salad. We highly recommend this 4th Of July Pasta Salad for Independence Day-and any other time you want a quick-to-make crowd-pleaser!
Provided by My Food and Family
Categories Home
Time 1h30m
Yield 28 servings
Number Of Ingredients 6
Steps:
- Follow directions on boxes of pasta to boil in large pot.
- Follow directions on bags of frozen veggies to boil in medium size pot.
- Once the pasta is strained and ready, pour them into a large bowl.
- When veggies are ready and strained, pour them in the bowl with the pasta.
- Open cans of black olives and pour into bowl with pasta and veggies.
- Follow the directions on the GOOD SEASONS cruet kit and make Italian Dressing.
- Once the dressing is ready pour it over top of the pasta salad.
- Mix well.
- While mixing sprinkle in parmesan cheese and continue to mix.
- Cover bowl and place it in the refrigerator for an hour or so until cold. Serve and enjoy.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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