3 VEGETABLE CASSEROLE

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3 Vegetable Casserole image

My bosses wife swears by this recipe for leftovers. I have used it many times, make a good meal or sidedish.

Provided by Tara1183

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 cups cooked vegetables (any leftovers will do from corn to tomato to broccoli to lima beans so use anything)
2 cups milk
1/4 cup margarine
3 slices bread, cubed
1/4 teaspoon salt
1 1/4 cups grated cheese
3 eggs, beaten

Steps:

  • Scald milk with margarine.
  • Remove from heat, add bread veggies, salt, eggs and 3/4 cup cheese.
  • Mix together and pour into a 4 quart greased casserole, top with remaining 1/2 cup of cheese.
  • Bake at 325 for 40 min.
  • Want some extra flavour use half evaporated milk.

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