Make and share this 3-Ingredient Beef Roast recipe from Food.com.
Provided by Sassy J
Categories Roast Beef
Time 10h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Use a 6-quart slow cooker.
- Season roast well with salt and pepper; place the meat in the insert.
- In a small mixing bowl, combine the bbq sauce and the salad dressing mix.
- Pour this sauce evenly over the top of the roast.
- Cover and cook on LOW for 10-12 hours, or on HIGH for about 6 hours.
- Shred the meat completely between two forks and serve over hot rice, or you can pile the meat into hamburger buns and eat as a bbq sandwich.
Nutrition Facts : Calories 458.1, Fat 14, SaturatedFat 6.2, Cholesterol 149.7, Sodium 977.8, Carbohydrate 34.7, Fiber 0.6, Sugar 24.4, Protein 47.9
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