Tender grilled chicken breasts are served on a bed of Parmesan rice with tomatoes and green onions in this weeknight-easy 20-minute dish.
Provided by My Food and Family
Categories Home
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat grill to medium-high heat.
- Brush chicken with dressing. Grill 5 to 6 min. on each side or until chicken is done (165°F).
- Meanwhile, stir cheese, tomatoes and onions into rice.
- Serve chicken over rice mixture.
Nutrition Facts : Calories 410, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 90 mg, Sodium 660 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 38 g
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