123 CAKE

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123 Cake image

I have not tried this recipe. I got it from Parish Pickens From Lakeshore United Methodist. The recipe was submitted by Mary Knighton.

Provided by internetnut

Categories     Dessert

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 6

1/2 cup oil
18 ounces yellow cake mix
3 ounces instant vanilla pudding (small)
1 cup water
16 ounces peach pie filling (large) or 16 ounces blueberry pie filling (large)
1 egg

Steps:

  • In 9x13 pan, pour oil; covering bottom and sides.
  • Add cake mix, pudding, water and egg. Mix with fork; moistening all dry ingredients.
  • Pour in pie filling; swirl into mixture.
  • Bake at 350 for 35 minutes, or until toothpick comes out clean.

Nutrition Facts : Calories 502.9, Fat 21.8, SaturatedFat 3.1, Cholesterol 27.7, Sodium 606.6, Carbohydrate 74.7, Fiber 1.3, Sugar 45.4, Protein 3.6

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #desserts     #easy     #cakes     #dietary     #low-cholesterol     #low-in-something

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