Best Quick Pizza Triangles Recipes

QUICK AND EASY PIZZA ROLL

Quick and Easy Pizza Roll image

This quick and easy crowd-pleaser is a recipe my 3 young boys (all under 5 years old) can help me prepare. They love sprinkling the cheese and pepperoni and watching me roll it all up.

Provided by Abby Waid

Categories Main Dish Recipes Pizza Recipes

Time 40m

Yield 4

Number Of Ingredients 6

Ingredients

1 (13.8 ounce) can prepared pizza dough
2 cups shredded mozzarella cheese
1 (8 ounce) package sliced pepperoni
1 ½ cups freshly grated Parmesan cheese
cooking spray
1 cup pizza sauce

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Unroll pizza dough onto the baking sheet and stretch it slightly. Cover evenly with mozzarella cheese. Scatter pepperoni over the cheese. Sprinkle Parmesan cheese on top.
Roll up the dough starting from the shortest end. Center the roll on the baking sheet. Spray the outside with cooking spray.
Bake in the preheated oven until golden brown, about 25 minutes. Slice and serve with pizza sauce.

Nutrition Facts : Calories 835.5 calories, Carbohydrate 54.7 g, Cholesterol 121.4 mg, Fat 45.7 g, Fiber 2.2 g, Protein 47.5 g, SaturatedFat 19.2 g, Sodium 2711.2 mg, Sugar 8 g

QUICK AND EASY PIZZA BAGELS

Quick and Easy Pizza Bagels image

With only 4 ingredients, these Pizza Bagels are simple to make and loved by all!

Provided by Holly Nilsson

Categories Appetizer Lunch Main Course Snack

Time 20m

Number Of Ingredients 4

Ingredients

3 plain full-size bagels (halved)
6 ounces pizza sauce
24 pepperoni slices
6 ounces mozzarella cheese (shredded)

Steps:

Preheat oven to 375°F.
Layout bagel halves and top with equal amounts of pizza sauce, pepperoni slices and mozzarella cheese.
Bake for about 10 minutes or until the cheese is melted and slightly browned.

Nutrition Facts : Calories 276 kcal, Carbohydrate 30 g, Protein 14 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 748 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

QUICK PIZZA TRIANGLES

Quick Pizza Triangles image

I've been cleaning out my old recipe files, clippings, notes, etc. and this is a recipe I used to make years ago. Just a fun snack for kids' parties and appetizers for "game day". What's also great is to change the filling mixture with ingredients you love on your pizza. This is the basics - you can take it from here.

Provided by HokiesMom

Categories Lunch/Snacks

Time 25m

Yield 8 pizza triangles, 8 serving(s)

Number Of Ingredients 5

Ingredients

1 (15 ounce) package refrigerated pie crusts
1 cup mozzarella cheese, shredded
3/4 cup sliced pepperoni, chopped
3/4 cup pizza sauce
1 teaspoon dried Italian seasoning

Steps:

Heat oven to 450°F.
Place pie crusts on cutting board; cut each crust into quarters, making 8 wedges.
In a medium bowl, combine the cheese, pepperoni, pizza sauce and seasoning and mix well.
Place 1 heaping tablespoon filling on half of each crust wedge.
Fold unfilled sides of wedges over filling and press edges with a fork to seal.
Place on ungreased baking sheet and bake for 12-14 minutes or until crusts are golden brown.

Nutrition Facts : Calories 426.2, Fat 27.9, SaturatedFat 10, Cholesterol 33.4, Sodium 732.4, Carbohydrate 31.9, Fiber 2.1, Sugar 3.5, Protein 11.5

PITA PIZZA TRIANGLES

Pita Pizza Triangles image

Teenager,Young Kids And Adult Will Like These Little Pizza's Easy To Make And Taste Good To.

Provided by Doris Ware @dinkymax

Categories Other Appetizers

Number Of Ingredients 7

Ingredients

1 - whole wheat pita bread
2-3 tablespoon(s) tomato sauce
1/4 cup(s) shredded mozzarella chesse
- garlic powder
- pepper
1/2 cup(s) baby spinach leaves
1/4 cup(s) chopped mushrooms

Steps:

preheat oven to 350* cover baking sheet with foil.
place pita breads rounds ,leave pitas whole, on the baking sheet.
top each pita round with tomato sauce and sprinkle with garlic powderand black pepper to taste.
top with mozarella cheese, may use low fat cheese if you like,baby spinach leaves and chopped mushrooms.
bake until cheese is melted and pita bread is crisp. about 8-15 minutes.
allow to cool,slice and serve.

PILLSBURY PIZZA TRIANGLES

Pillsbury Pizza Triangles image

This is the recipe from Pillsbury. My mom made these for us a lot when the recipe was first printed on the box and they were our favorite! She loved it because it was easy. I am vegetarian now so I would omit the pepperoni or substitute for the vegetarian kind. I'm sure you could use a different crust if you like. Sinfully good.

Provided by Suzy_Q

Categories Lunch/Snacks

Time 24m

Yield 8 triangles

Number Of Ingredients 5

Ingredients

1 (15 ounce) box pillsbury refrigerated pie crusts, softened as directed on box
1 cup shredded mozzarella cheese (4 oz)
1/2 cup sliced pepperoni, chopped (2 oz)
3/4 cup pizza sauce or 3/4 cup tomato sauce
1 teaspoon italian seasoning

Steps:

Heat oven to 425°F
Remove pie crusts from pouches; place flat on cutting board. Cut each crust into 4 wedge-shaped pieces, making 8 wedges.
In medium bowl, mix filling ingredients. Spread 1 heaping tablespoon filling on half of each crust wedge. Fold unfilled sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet.
Bake 11 to 14 minutes or until crust is golden brown.

Nutrition Facts : Calories 332.6, Fat 21.1, SaturatedFat 7.5, Cholesterol 11.1, Sodium 544.5, Carbohydrate 29.3, Fiber 0.6, Sugar 4.5, Protein 5.9

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