Best Quick Easy Pork Chop Skillet Recipes

QUICK AND EASY PORK CHOP SKILLET

QUICK AND EASY PORK CHOP SKILLET image

Yield 4 servings

Number Of Ingredients 7

Ingredients

4 bone-in pork chops, 3/4 inch thick
1 teaspoon oil
1/4 cup Balsamic Vinaigrette Salad Dressing, divided
1 small onion, chopped fine
1 clove garlic, minced
1 teaspoon dried rosemary leaves
1 can (15 1/4 ounce) pear halves, undrained

Steps:

Brown chops in oil in large skillet on medium-high heat 3 minutes on each side. Remove from skillet; set aside. Add 2 tablespoons of the salad dressing, onion, garlic and rosemary to skillet. Cook 3 minutes. Return chops to the skillet. Add pears with juice and remaining 2 tablespoons salad dressing. Simmer on medium heat 10 minutes or until chops are cooked through. Arrange chops on platter; spoon sauce over chops.

QUICK & EASY PORK CHOP SKILLET

Quick & Easy Pork Chop Skillet image

Try Quick & Easy Skillet Pork Chops for a tasty pork dish for the whole family. These delectable skillet pork chops will be ready in a flash.

Provided by My Food and Family

Categories Home

Time 29m

Yield Makes 4 servings.

Number Of Ingredients 7

Ingredients

4 bone-in pork chops (1-1/2 lb.), 3/4 inch thick
1 tsp. oil
1 small onion, sliced
1 clove garlic, minced
1 tsp. dried rosemary leaves, crushed
1/4 cup KRAFT Lite Balsamic Vinaigrette Dressing, divided
1 can (15-1/4 oz.) pear halves in juice, undrained

Steps:

Cook chops in oil in large nonstick skillet on medium-high heat 3 min. on each side or until browned on both sides. Remove chops from skillet; set aside.
Add onions, garlic, rosemary and 2 Tbsp. dressing to skillet; stir. Cook 3 min., stirring occasionally. Return chops to skillet. Add pears and remaining dressing; simmer on medium 10 min. or until chops are done (160ºF).
Serve chops topped with the sauce.

Nutrition Facts : Calories 320, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 90 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 32 g