Best Quick Cheese Coffee Cake Recipes

QUICK CREAM CHEESE COFFEE CAKE

Quick Cream Cheese Coffee Cake image

This is quick and easy, when it is warm it tastes like custard. You can eat warm or cold. It was in Home Cooking magazine the August 1991 issue.

Provided by dbexfield

Categories Breads

Time 35m

Yield 1 cake, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
1/2 cup sugar
1 tablespoon flour
1 egg
1 (10 count) can buttermilk biscuits
1 tablespoon sugar
1/2 teaspoon cinnamon

Steps:

Preheat oven to 350 degrees. Combine cream cheese, sugar, flour and egg until smooth. Place biscuits in a 9-inch round cake pan; press over bottom and sides of pan to form crust. combine sugar and cinnamon. Sprinkle over top. Bake at 350 degrees for 25-30 minutes or until filling is set and crust is golden brown. Serve warm or cool. Refrigerate leftovers-they are even better the next day.

Nutrition Facts : Calories 546.4, Fat 28.5, SaturatedFat 12.5, Cholesterol 76.8, Sodium 1132.2, Carbohydrate 62.8, Fiber 0.1, Sugar 18.9, Protein 11

QUICK CHEESE COFFEE CAKE

Quick Cheese Coffee Cake image

Number Of Ingredients 7

Ingredients

1 (8-ounce) package cream cheese, softened
1/2 cup sugar
1 tablespoon all-purpose flour
1 egg
1 (12-ounce) can flaky refrigerated biscuit
1 1/2 teaspoons sugar
1/4 teaspoon cinnamon

Steps:

Heat oven to 350°F. In small bowl, combine cream cheese, 1/2 cup sugar, flour and egg until smooth. Separate dough into 10 biscuits. Place in ungreased 8- or 9-inch round cake pan press over bottom and 1 inch up sides to form crust. Pour cream cheese mixture over crust. Combine 1 1/2 teaspoons sugar and cinnamon sprinkle over top. Bake at 350°F. for 24 to 30 minutes or until filling is set and crust is deep golden brown. Cool 20 minutes. Serve warm or cool. Store in refrigerator.Nutrition Per Serving: Calories 300 Protein 6g Carbohydrate 32g Fat 16g Sodium 540mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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