Best Puppy Training Treats Recipes

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BARLEY'S FIRST WEEKS AND PUPPY TRAINING TREATS



Barley's First Weeks and Puppy Training Treats image

Barley's Favorite Pumpkin Peanut Butter Homemade puppy Training Treats. We made puppy training treats for Barley because they're much cheaper and healthier than store-bought versions

Provided by Kaitlin

Categories     Dog treats

Time 1h

Number Of Ingredients 4

2 1/2 cups whole wheat flour
2 large eggs
2/3 cup pumpkin purée ((canned or fresh))
3 tablespoons peanut butter

Steps:

  • Preheat the oven to 350°F. Add all the ingredients to the bowl of a stand mixer. Using the paddle attachment, mix until combined. If it's a little dry, add some water. If it's wet, add a little more flour.
  • Knead the dough together on a clean surface and roll it out really thin (between 1/8-1/4 inch thick).
  • Cut squares and continue rolling/cutting until all the dough has been used. Transfer to an ungreased baking sheet and bake for 25-30 minutes. It may take longer to bake them until crunchy, depending on how thin/thick you rolled the dough and the size of the treats.

Nutrition Facts : Calories 74 kcal, Carbohydrate 12 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 16 mg, Sodium 18 mg, Fiber 2 g, Sugar 1 g, ServingSize 1 serving

PUPPY TRAINING TREATS



Puppy Training Treats image

Make and share this Puppy Training Treats recipe from Food.com.

Provided by KellyKatLarry

Categories     < 30 Mins

Time 30m

Yield 60 treats, 30 serving(s)

Number Of Ingredients 9

2 1/3 cups all purpose flour
1/4 cup vegetable oil
1/4 cup applesauce
1/2 cup parmesan cheese
1 large egg
1 tablespoon minced garlic
1 tablespoon dried oregano
1/4 cup powdered milk
3/8 cup water

Steps:

  • Combine all ingredients in a large bowl and mix well.
  • Roll out dough and cut with cookie cutters.
  • Bake at 350 degrees for 15 minutes or until golden brown.
  • Turn off the oven leaving the treats in there for about 3 hours.
  • Put in airtight container or freeze.

Nutrition Facts : Calories 68.7, Fat 2.9, SaturatedFat 0.8, Cholesterol 9.6, Sodium 32.7, Carbohydrate 8.5, Fiber 0.3, Sugar 0.5, Protein 2.2

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