Best Pudding Sparkle Cookies Recipes

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THE BEST PUDDING COOKIES RECIPE



The BEST Pudding Cookies Recipe image

This is the BEST Pudding Cookies recipe! It's an easy cookie recipe, the only one you'll ever need! The cookies are soft and chewy for days! Use your favorite flavor pudding mix and your favorite mix-ins to create your favorite cookie recipe.

Provided by Dorothy Kern

Number Of Ingredients 9

1/2 cup unsalted butter (softened)
3/4 cup brown sugar (packed)
1 teaspoon vanilla extract
1 egg
1 3.4 ounce box Instant Vanilla Pudding Mix (or any flavor)
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups all purpose flour
1 1/2 cups chocolate chips (or any candy/chips)

Steps:

  • Note: This dough requires chilling.
  • Cream butter and brown sugar in the bowl of a stand mixer fitted with the paddle attachment. (You can also use a hand mixer.) Mix in egg and vanilla until smooth. Add pudding mix, baking soda, and salt. Mix until combined. Mix in flour, then stir chocolate chips or other mix-ins.
  • Scoop 2 tablespoon balls of cookie dough onto a cookie sheet covered with parchment or a silpat baking mat. There's no need to space them out, you're going to chill them. Cover and chill for at least 1 hour.
  • Preheat oven to 350°F. Line cookie sheets with parchment paper or silpat baking mats. Place chilled cookie dough balls 2" apart on cookie sheet. Bake 9-11 minutes or until the edges just start to turn brown. Cool 5 minutes on cookie sheet before transferring to a rack to cool completely. Store in an airtight container for up to 4 days or freeze for up to one month.

Nutrition Facts : ServingSize 1 cookie, Calories 143 kcal, Carbohydrate 19 g, Protein 1 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 18 mg, Sodium 60 mg, Sugar 13 g

PUDDING SPARKLE COOKIES



Pudding Sparkle Cookies image

Ever wonder what to do with that one box of instant pudding that's been sitting in your pantry for months? Try this easy and yummy recipe! The picture shows vanilla with clear sugar sparkles. I have used chocolate flavor as well, but the one I've had the most compliments on is pistachio. You can get really creative with using different colors of sugar, too!

Provided by Alyson Ridge @AlyRidge

Categories     Cookies

Number Of Ingredients 5

1 box(es) instant pudding, any flavor (5.1 oz)
3/4 cup(s) bisquick
1/4 cup(s) veg. oil
1 - egg
- sparkling sugar (color of your choice)

Steps:

  • In mixing bowl, add pudding mix, bisquick, vegetable oil, and egg. Mix well.
  • Chill dough in fridge for 5-10 minutes.
  • Spoon out dough and roll into balls. Roll each ball in sparkling sugar. Place on cookie sheet.
  • Bake at 350 for 8 - 10 minutes.

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