Best President Reagans Favorite Macaroni And Cheese Recipes
RONALD REAGAN'S MACARONI AND CHEESE
RONALD REAGAN'S MACARONI AND CHEESE from The White House Family Cookbook by H. Haller and V. Aronson Everytime I make this I there are NO left overs and there's only three in my family. ;)
Provided by CaliGirlShellybean
Categories Cheese
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Boil macaroni and drain thoroughly. Stir in butter and egg.
- Mix salt and mustard with 1 tablespoons hot water. Add to milk. Add the cheese, leaving enough to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with cheese.
- Bake at 350F for about 45 minutes or until custard is set and top is crusty.
- I like to sprinkle the bread crumbs atop the mac mixture to get a crunchy crust.
PRESIDENT REAGAN'S MACARONI AND CHEESE
From the LA Times.
Provided by Vicki Butts (lazyme)
Categories Pasta Sides
Time 1h
Number Of Ingredients 8
Steps:
- 1. Cook macaroni in pot until tender. Drain.
- 2. Mix butter, egg, mustard, salt, milk and hot water.
- 3. Combine macaroni and butter mixture in bowl. Add 3 cups shredded cheese. Combine.
- 4. Pour into buttered casserole. Sprinkle with additional shredded cheese.
- 5. Bake at 350F 45 minutes, or until custard is set and top is crusty.
PRESIDENT REAGAN'S FAVORITE MACARONI AND CHEESE.
Found this recipe in a cookbook I got in a box of books from an auction. Love to browse through cookbooks young and old.
Provided by virginia duncan
Categories Pasta Sides
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Cook macaroni in boiling water until tender and drain thoroughly.
- 2. Stir in butter and egg. Mix salt and mustard with hot water. Add to milk.
- 3. Add cheese, reserving enough to sprinkle over top. Pour macaroni into buttered casserole. Add milk-cheese mixture. Sprinkle with remaining cheese.
- 4. Bake at 350 about 45 minutes or until casserole is set and top is crusty.
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