Best Prepared Mustard Recipes

PREPARED YELLOW MUSTARD

Prepared Yellow Mustard image

Make your own prepared yellow mustard. It is so simple, and it is much healthier to eat!

Provided by JillH

Categories Side Dish Sauces and Condiments Recipes

Time 45m

Yield 2

Number Of Ingredients 9

Ingredients

¼ cup water
¼ cup mustard powder
3 tablespoons distilled white vinegar
½ teaspoon quick-mixing flour (such as Wondra®)
¼ teaspoon salt
⅛ teaspoon salt
⅛ teaspoon ground turmeric
1 pinch garlic powder
1 pinch paprika

Steps:

Combine water, mustard powder, vinegar, flour, 1/4 teaspoon plus 1/8 teaspoon salt, turmeric, garlic powder, and paprika in a small saucepan over medium heat; whisk until smooth. Bring mixture to a boil, reduce heat to medium-low, and simmer, stirring often, until mustard is thickened, 5 to 10 minutes.
Remove saucepan from heat; leave uncovered for 1 minute. Cover saucepan with a lid until cooled to room temperature; refrigerate until chilled.

Nutrition Facts : Calories 103.4 calories, Carbohydrate 5 g, Fat 6.6 g, Fiber 1.2 g, Protein 5.6 g, Sodium 438 mg, Sugar 0.2 g

PREPARED MUSTARD

Prepared Mustard image

When the jar's empty and you need prepared mustard for a recipe, here's an emergency blend. Savor this in recipes such as honey mustard chicken wings or mustard pretzel dip. I found this recipe in Taste Of Home magazine. I have not tried this recipe, but I'm posting it in safe keeping.

Provided by internetnut

Categories Low Cholesterol

Time 5m

Yield 1 tablespoon, 1 serving(s)

Number Of Ingredients 3

Ingredients

1 tablespoon ground mustard
1 teaspoon cider vinegar
1 teaspoon sugar (up to)

Steps:

Mix ground mustard, cider vinegar, and sugar to equal 1 tablespoon of prepared mustard. Let stand for 15 minutes so that the flavors can develop.
If adding mustard to wet or liquid mixture, 1 teaspoon ground mustard is equal to 1 tablespoon prepared mustard.

Nutrition Facts : Calories 69.8, Fat 3.2, SaturatedFat 0.2, Sodium 0.8, Carbohydrate 8.2, Fiber 1.6, Sugar 5, Protein 2.8

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