Best Potatoes Maxim Recipes
POMMES MAXIM
Steps:
- Heat oven to 300 degrees. Place butter in a saucepan over low heat. Skim foam from surface, and discard. Slowly pour off clear golden melted butter into a bowl, discarding milky residue.
- Toss potatoes in bowl with clarified butter. Arrange slices, overlapping, on a nonstick baking sheet, and sprinkle with salt. Bake 45 to 50 minutes, until crisp and golden. Set aside at room temperature.
Nutrition Facts : @context http, Calories 215, UnsaturatedFat 6 grams, Carbohydrate 8 grams, Fat 20 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 13 grams, Sodium 206 milligrams, Sugar 0 grams, TransFat 1 gram
PERFECT SMASHED POTATOES
We've seen plenty of potato trends over the past few years: Retro hasselback potatoes made a comeback, buttery "melting" potatoes took over Pinterest soon after, and now smashed potatoes are the spuds of the moment. The idea is to simmer small potatoes until tender, then toss them with olive oil, flatten them and crisp them in the oven. It's simple - and insanely delicious. There are more than 35,000 #smashedpotatoes photos on Instagram, and many Food Network stars are obsessed, too. Here's how to make them like a pro.
Provided by Food Network Kitchen
Categories side-dish
Time 1h
Yield 4 servings
Number Of Ingredients 0
Steps:
- Put 1 3/4 pounds baby potatoes in a pot and cover with water. Add 2 bay leaves, 2 garlic cloves and a big pinch of salt; bring to a boil. Reduce to a simmer and cook until the potatoes are tender, 20 to 25 minutes. Drain, discarding the bay leaves and garlic. Toss the potatoes with 2 tablespoons olive oil, transfer to a baking sheet and smash with a spatula or measuring cup. Drizzle with more olive oil and season with salt and pepper. Broil, turning, until crisp and golden, 15 to 20 minutes.
POTATOES MAXIM RECIPE - (2.5/5)
Provided by KennySD
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F. Place the potatoes in a bowl and cover them with the clarified butter. Season with salt. Gently mix to coat the potatoes with butter. Arrange the potatoes in a single layer over a baking sheet, overlapping them slightly, like fish scales. Place the tray in the oven and bake for 20 minutes, until the potatoes are cooked and browned. Serve hot with all meats and roasted poultry.
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