Best Pirates Booty Recipes

Pirate's Booty image

Provided by Jellyqueen

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

1 quart gourmet coffee ice cream
2 cups chocolate syrup, gram's chocolate sauce # 113384
4 ounces of kahlua coffee liqueur
1 large can of real whipped cream
1/4 cup salted roasted almonds

Steps:

Make sure you have your pirate first.
Take the icecream out of the freezer, and allow the icecream to thaw slightly by leaving out at room temperature for about 20 minutes.
Dump the icecream into a large bowl.
pour Kahlua over icecream, then pour the chocolate sauce - all of it - over the icecream.
sprinkle with almonds, then dispense about 1/2 the can of whipped cream over the almonds.
Save the rest of the can for the pirate.
Cook time is relative -- ;).

Pirate's Booty: Bbq Ribs image

Provided by Food Network

Categories main-dish

Time P1DT30m

Yield 4 servings

Number Of Ingredients 6

1 teaspoon ground pepper
1 teaspoon minced garlic
1 teaspoon dried onion
1 teaspoon dried or fresh bell pepper
Pinch of basil
2 racks of baby back ribs

Steps:

Combine all ingredients (except for ribs) in a bowl and rub into meat. Marinate for 2 to 24 hours in the refrigerator. Grill at very high heat, approximately 30 minutes. Flip the meat three times on each side.

Gooey Caramel (For Popcorn or Pirates Booty) image

Provided by MFuhri

Time 22m

Yield 32 cups

Number Of Ingredients 7

1 cup popcorn
1 cup butter
2 1/2 cups brown sugar
1 cup corn syrup
1 (14 ounce) can sweetened condensed milk
1 teaspoon salt
1 teaspoon vanilla extract

Steps:

Pop your popcorn and place in large bowl.
Combine, the butter, brown sugar, and corn syrup in a large saucepan over medium heat. Stir occasionally until butter is melted and mixture is smooth. Increase the heat to medium high and bring to a boil. Once boiling, reduce heat to low and simmer for 10 minutes, stirring occassionally .
Remove from heat and add the sweetened condensed milk, salt, and vanilla extract. Stir until smooth. Pour over the popcorn and stir to evenly coat the popcorn.
You can substitute Pirate's Booty or puffed corn for the popcorn.

Nutrition Facts : Calories 184.6, Fat 6.8, SaturatedFat 4.3, Cholesterol 19.5, Sodium 144.1, Carbohydrate 31.2, Sugar 26, Protein 1.1