Best Pineapple Luau Style Grilled Recipes

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ALOHA BURGERS



Aloha Burgers image

I love hamburgers and tropical fruit, so it just seemed natural for me to combine them. My family frequently requests this unique Hawaiian pineapple burger recipe. It's a nice change of pace! -Joi McKim-Jones, Waikoloa, Hawaii

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 9

1 can (8 ounces) sliced pineapple
3/4 cup reduced-sodium teriyaki sauce
1 pound ground beef
1 large sweet onion, sliced
1 tablespoon butter
4 lettuce leaves
4 sesame seed or onion buns, split and toasted
4 slices Swiss cheese
4 bacon strips, cooked

Steps:

  • Drain pineapple juice into a small bowl; add teriyaki sauce. Place 3 tablespoons in a resealable plastic bag. Add pineapple slices; toss to coat and set aside. , Shape beef into four patties; place in an 8-in. square baking dish. Pour the remaining teriyaki sauce mixture over patties; marinate for 5-10 minutes, turning once. , Remove burger patties from marinade; discard marinade. Grill, covered, over medium heat or broil 4 in. from the heat for 6-9 minutes on each side or until a thermometer reads 160° and juices run clear. Meanwhile, in a small skillet, saute onion in butter until tender, about 5 minutes; set aside. , Remove pineapple slices from marinade; discard marinade. Place pineapple on grill or under broiler to heat through. Layer bottom buns with lettuce and onion. Top with burgers, cheese, pineapple and bacon. Replace tops.

Nutrition Facts : Calories 513 calories, Fat 25g fat (11g saturated fat), Cholesterol 96mg cholesterol, Sodium 716mg sodium, Carbohydrate 39g carbohydrate (17g sugars, Fiber 3g fiber), Protein 33g protein.

PINEAPPLE LUAU STYLE (GRILLED)



Pineapple Luau Style (Grilled) image

When having a BBQ I like to include fruits and vegetables. This is a pineapple recipe that is great along side grilled chicken or brats. The sweetness is heavenly and the grilling subsides some of the strong acid the fruit yields

Provided by gaynel mohler

Categories     Other Side Dishes

Time 30m

Number Of Ingredients 5

1 large ripe pineapple
1/3 c butter or margarine
1/3 c honey
2 Tbsp lime juice
1/4 tsp ground ginger

Steps:

  • 1. Remove leafy top of pineapple and reserve for garnish
  • 2. Cut pineapple lengthwise into 8 wedges. Slash pineapple with sharp knife verticle slashes 1 inch apart down to but not thru skins
  • 3. Heat butter in small saucepan on grill until melted. add honey, lime juice and ginger
  • 4. brush cut surfaces of pineapple with butter mixture and place on grill. Grill 15 minutes, turning every 5 minutes and brushing with butter mixture.
  • 5. place reserved top in center of serving platter and lay grilled wedges around for a nice presentation. ENJOY !

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