Best Pineapple Cream Cheese Pudding Dip Recipes

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PINEAPPLE CREAM CHEESE DIP



Pineapple Cream Cheese Dip image

Provided by Linda Loosli

Categories     Appetizer

Time 10m

Number Of Ingredients 5

2 8-ounce packages softened cream cheese
1 20-ounce can drained crushed pineapple
1 cup finely chopped pecans
2 tablespoons chopped green onion (optional)
1-1/2 teaspoons seasoned salt (Lawry's Salt)

Steps:

  • Place all the ingredients in a medium-sized bowl. Use a hand mixer to blend completely. Keep refrigerated until ready to serve. Serve with your favorite crackers or veggies.

PINEAPPLE FRUIT DIP



Pineapple Fruit Dip image

This Pineapple Cream Cheese Fruit Dip is so quick and easy to make. It is an easy party favorite and a recipe for kids to make all by themselves!

Provided by Sweet Basil

Categories     30+ Easy Dip Recipes You Can't Stop Eating

Time 5m

Number Of Ingredients 3

6 ounces Pineapple Cream Cheese Spread
8 ounces Marshmallow Fluff
Assorted Fruit (, for serving)

Steps:

  • Stir together the cream cheese and marshmallow fluff. Serve with fresh fruit.

Nutrition Facts : ServingSize 1 g, Calories 80 kcal, Carbohydrate 15 g, Protein 1 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 8 mg, Sodium 56 mg, Sugar 10 g

SAVORY CREAM CHEESE AND PINEAPPLE PARTY DIP



Savory Cream Cheese and Pineapple Party Dip image

This is one of my "back pocket" recipes for a quick and tasty party dip. I've had people ask me if it is chicken salad, because the pineapple adds a texture that is similar to shredded chicken, and the savory ingredients mask the pineapple flavor. It's perfect for a little bite before a meal or a satisfying afternoon snack on your favorite crackers. If you like, you can sneak in some vegetables, and serve it on celery sticks, or those little tri-color mini bell peppers, cut in half.

Provided by Bibi

Time 10m

Yield 16

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
1 (8 ounce) can canned crushed pineapple, drained
1 cup chopped pecans
½ cup chopped green bell pepper
2 tablespoons chopped green onion
1 teaspoon salt, or to taste

Steps:

  • Combine cream cheese, crushed pineapple, pecans. bell pepper, most of the green onion, and salt in a bowl, reserving some of the green onion tops for garnish.
  • Serve immediately if desired with reserved green onions sprinkled over, or cover with plastic wrap and refrigerate until ready to serve.

Nutrition Facts : Calories 154.4 calories, Carbohydrate 4.2 g, Cholesterol 30.8 mg, Fat 14.7 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 6.6 g, Sodium 228.6 mg, Sugar 2.5 g

WORLD'S BEST CREAM CHEESE AND PINEAPPLE DIP



World's Best Cream Cheese and Pineapple Dip image

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.

Provided by Glyn Turbin

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 24

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
2 cups crushed pineapple, drained with juice reserved
1 teaspoon onion powder
2 cloves garlic, peeled and crushed

Steps:

  • In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.

Nutrition Facts : Calories 45.2 calories, Carbohydrate 3.5 g, Cholesterol 10.3 mg, Fat 3.3 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 27.9 mg, Sugar 2.9 g

PINEAPPLE & CREAM CHEESE BREAD PUDDING



Pineapple & Cream Cheese Bread Pudding image

This bread pudding is easy, convenient, versatile, and delicious. Every time I take it to church or school everyone asks for the recipe because it's the best bread pudding they have ever tasted-I never have any leftovers. This delicious brunch casserole has been requested for family gatherings, holidays, weddings, and birthday parties.-Laura Ellis, Biloxi, Mississippi

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 12 servings.

Number Of Ingredients 12

1 can (20 ounces) unsweetened pineapple chunks, undrained
10 cups cubed dinner rolls (about 17 rolls)
1 package (8 ounces) cream cheese, softened
3 tablespoons confectioners' sugar
5 large eggs
1 can (14 ounces) sweetened condensed milk
1/2 cup heavy whipping cream
2 teaspoons vanilla extract
SAUCE:
1 can (14 ounces) sweetened condensed milk
1/4 cup butter, cubed
1-1/2 teaspoons vanilla extract

Steps:

  • Drain pineapple, reserving 1/3 cup juice. Place half of the bread cubes in a greased 13x9-in. baking dish. In a small bowl, beat cream cheese and confectioners' sugar until smooth; drop by tablespoonfuls over bread cubes. Top with remaining bread cubes and pineapple., In a large bowl, whisk eggs, milk, cream, vanilla and reserved pineapple juice until blended; pour over pineapple. Refrigerate, covered, several hours or overnight., Preheat oven to 350°. Remove bread pudding from refrigerator while oven heats. Bake, uncovered, until lightly browned, 25-35 minutes., In a small saucepan, heat milk and butter until butter is melted. Remove from heat; stir in vanilla. Just before serving, drizzle over warm bread pudding.

Nutrition Facts : Calories 566 calories, Fat 25g fat (14g saturated fat), Cholesterol 165mg cholesterol, Sodium 487mg sodium, Carbohydrate 71g carbohydrate (47g sugars, Fiber 2g fiber), Protein 14g protein.

PINEAPPLE CREAM CHEESE SPREAD



Pineapple Cream Cheese Spread image

For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.-Rita Addicks, Weimar, Texas

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1-1/8 cups.

Number Of Ingredients 2

1 package (8 ounces) fat-free cream cheese, softened
1 can (8 ounces) unsweetened crushed pineapple, drained

Steps:

  • In a bowl, combine cream cheese and pineapple. Chill.

Nutrition Facts :

PINEAPPLE CREAM CHEESE DIP - A CRUNCHY CHEESE DIP



Pineapple Cream Cheese Dip - A Crunchy Cheese Dip image

Pineapple Cream Cheese Dip is a crunchy cheese dip filled with pecans, water chestnuts and pineapple, the perfect topping for your favorite crackers.

Provided by Barbara

Categories     Appetizer     Snack

Time 15m

Number Of Ingredients 8

16 ounces cream cheese, softened
8 ounces pineapple tidbits, drained with 1 Tablespoon juice reserved
8 ounces water chestnuts, drained and chopped
1 cup chopped pecans
3 Tablespoons chopped chives
1 teaspoon seasoned salt
1/2 teaspoon ground back pepper
fresh chopped parsley (optional)

Steps:

  • Cream softened cream cheese until smooth.
  • Add pineapple, water chestnuts, chives, seasoned salt, pepper and reserved vegetable juice and mix until combined.
  • Cover and chill before serving. Garnish with fresh parsley, if desired (optional).
  • Serve with crackers or pretzels.

PINEAPPLE CREAM CHEESE PUDDING (NO SUGAR ADDED)



Pineapple Cream Cheese Pudding (No Sugar Added) image

Make and share this Pineapple Cream Cheese Pudding (No Sugar Added) recipe from Food.com.

Provided by Scotty Callies Mom

Categories     Dessert

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

1 (20 ounce) can unsweetened pineapple, drained
1 (8 ounce) package fat free cream cheese, room temp
8 ounces fat-free cool whip
1/3 cup Splenda granular

Steps:

  • Mix splenda and cream cheese together.
  • Add cool whip and pineapple.

Nutrition Facts : Calories 62.6, Fat 0.5, SaturatedFat 0.3, Cholesterol 2.3, Sodium 155.2, Carbohydrate 10.9, Fiber 1, Sugar 6.9, Protein 4.5

CREAM CHEESE PINEAPPLE PUDDING/FROSTING



Cream Cheese Pineapple Pudding/Frosting image

I have been making this since my son, Jeremy was small, twenty-five years now. He did bring the cake out of the refrigerator one time, the cake being "top heavy" landed upside down on the floor. Now he knows when mom say's she is making "pineapple upside down cake", he knows what I'm making! I also made it for my Dad's 4th of July birthday party, everyone loved it! You can also make it as a pudding, and put in individual serving dishes, for about 8 -10 people. It's that good!

Provided by Grammabobbie

Categories     Dessert

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

1 (3 ounce) package French vanilla instant pudding
1 cup milk
1 (8 ounce) package cream cheese, room temperature
1 (8 ounce) container Cool Whip
1 (12 ounce) can crushed pineapple (drained)

Steps:

  • Mix pudding with 1 cup milk, and softened cream cheese, and mix on low with electric mixer until blended.
  • Stir in pineapple, then fold in cool whip.
  • Frost a yellow or white cake and keep refrigerated. So yummy!

Nutrition Facts : Calories 182.8, Fat 12.2, SaturatedFat 8.8, Cholesterol 23.6, Sodium 172.8, Carbohydrate 16.8, Fiber 0.2, Sugar 15.1, Protein 2.5

PINEAPPLE CREAM CHEESE PUDDING DIP



Pineapple Cream Cheese Pudding Dip image

I had this at a tupperware party years ago. Quick and easy to prepare!

Provided by Natalie Douglass

Categories     Dips

Number Of Ingredients 4

1 pkg cream cheese, softned
1 can(s) pineapple, crushed with juice
1 pkg instant pudding, vanilla
1 box graham crackers

Steps:

  • 1. Beat cream cheese in large bowl with electric mixer until smooth.
  • 2. Drain pineapple and reserve juice.
  • 3. Stir in pinapple and pudding mix to cream cheese. Add pineapple juice until well blended.
  • 4. Chill 30 minutes in refridgerator. Serve with graham crackers.

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