Best Pineapple Angel Dessert Recipes

PINEAPPLE ANGEL DESSERT

Pineapple Angel Dessert image

Sprinkling slices of angel food cake with confectioners' sugar gives each bite a sweet and crunchy texture. Be sure to watch closely so the sugar doesn't burn.

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2 cans (8 ounces each) crushed pineapple, drained
2 tablespoons sugar
2 tablespoons heavy whipping cream
1/8 teaspoon ground cinnamon
Dash ground ginger
4 slices prepared angel food cake (1 inch thick)
Confectioners' sugar
Toasted sweetened shredded coconut

Steps:

In a small saucepan, combine the pineapple, sugar, cream, cinnamon and ginger. Cook and stir over medium heat for 5 minutes. , Meanwhile, place the cake on a baking sheet and sprinkle with confectioners' sugar. Broil 5-6 in. from the heat for 3-4 minutes or until golden brown. Drizzle sauce over the cake; sprinkle with coconut.

Nutrition Facts : Calories 157 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 216mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.

PINEAPPLE AND ANGEL FOOD CAKE DESSERT

Pineapple and Angel Food Cake Dessert image

Make and share this Pineapple and Angel Food Cake Dessert recipe from Food.com.

Provided by Lvs2Cook

Categories Dessert

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 large angel food cake
15 ounces crushed pineapple
12 ounces Cool Whip Lite
1 (3 1/2 ounce) can coconut, toasted
maraschino cherry, drained and chopped

Steps:

Break cake into bite size pieces. Arrange half of the cake pieces in bottom of 13x9 dish. Top with half of undrained pineapple and cherries. Spread half of dessert topping over all and top with half of coconut. Repeat layers, ending with cool whip and cocnut. Cover and refrigerate overnight.

Nutrition Facts : Calories 398.8, Fat 13.8, SaturatedFat 11.9, Cholesterol 0.8, Sodium 414.9, Carbohydrate 65, Fiber 2.6, Sugar 41.4, Protein 6.9

PINEAPPLE ANGEL DESSERT

PINEAPPLE ANGEL DESSERT image

Categories Cake Fruit

Number Of Ingredients 2

Ingredients

1 box angel food cake mix
1 20oz can of crushed pineapple

Steps:

Combine the dry cake mix with a 20 ounce can of crushed pineapple in its own juice. (No need to use a mixer, just stir it by hand) When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once it's all mixed up, simply pour it into a 9 x 13 pan and bake it at 350 for 30min.