Best Perfect Bread Machine Garlic Bread Recipes

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BREAD MACHINE GARLIC BREAD



Bread Machine Garlic Bread image

This bread is so delicious and will really make your house smell wonderful as it is baking. I've fooled around with this recipe and have done various things (used olive oil instead of butter, added basil and oregeno) etc, so it is very versitle. I hope you enjoy it as much as we do!

Provided by Dine Dish

Categories     Yeast Breads

Time 3h15m

Yield 12 serving(s)

Number Of Ingredients 9

1 cup warm water (110 degrees F)
1 tablespoon butter
1 tablespoon powdered milk
1 tablespoon white sugar
1 1/2 teaspoons salt
1 1/2 tablespoons dried parsley
3 teaspoons minced garlic or 2 teaspoons garlic powder
3 cups bread flour
2 teaspoons active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
  • Select Basic Bread cycle; press Start.

BREAD MACHINE GARLIC BREAD



Bread Machine Garlic Bread image

This bread machine garlic bread recipe produces a delicious white bread with amazing garlic flavor and aroma. Your family will LOVE this garlic bread! Visit Bread Dad (BreadDad.com) for more easy bread machine recipes.

Provided by Bread Dad

Categories     Appetizer     Breakfast     Sandwich     Side Dish

Time 3h10m

Number Of Ingredients 7

1 1/8 Cups Milk ((lukewarm) - 1 1/8 cups of milk is equivalent to 1 cup and 2 tablespoons of milk - 259 milliliters)
4 Tablespoons Unsalted Butter ((softened) - 57 grams)
3 Cups Bread Flour (- 360 grams)
1 1/2 Tablespoons White Granulated Sugar (- 19 grams)
3 Cloves Garlic ((minced & sautéed) - Cloves, not whole bulbs!)
1 Teaspoon Salt (- 5 milliliters)
1 Teaspoon Bread Machine Yeast (- 5 milliliters)

Steps:

  • Bread Machine Settings - Basic, Light Color & 1.5 lb
  • Mince the garlic cloves (crush & diced into small chunks). Sauté the minced garlic in a frying pan with a small amount of butter or vegetable oil. Don't forget to peel the paper-like "skin" off of the garlic cloves!
  • Unplug bread machine & remove bread pan. Pour the milk & softened butter into the bread pan first and then add the other ingredients. Place the bread machine yeast in last and the yeast should not touch the liquid, salt or the hot sautéed garlic (until the bread machine is turned on and the ingredients start to be mixed together by the bread machine). You can create a little indent, crater or ditch in the top of the flour and place the yeast in this hole in order to keep the yeast separate for the salt, etc.
  • Place the bread pan (with ingredients) back into unplugged bread machine.
  • Plug in the bread machine. Enter the correct settings (basic, light color & 1.5 lb) and press the "start" button.
  • When the bread machine has finished baking the bread, you should unplug the bread machine. Remove the bread and place it on a cooling rack. Use oven mitts when removing the bread machine container (bread loaf pan) as it will be very hot!
  • After removing the bread, don't forget to remove the mixing paddle if it is stuck in the bread. Use oven mitts as the mixing paddle will be very hot coming out of the bread machine. Or wait until the bread is completely cooled and then remove the mixing paddle.
  • Before using your bread machine, you should read the bread machine manufacturer's instructions in order to use the bread machine effectively and safely.

Nutrition Facts : ServingSize 1 Skice, Calories 170 kcal, Carbohydrate 26 g, Protein 5 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 205 mg, Fiber 1 g, Sugar 3 g

BREAD MACHINE GARLIC BREAD



Bread Machine Garlic Bread image

Homemade garlic bread is a tried and true versatile bread recipe that pairs with many classic - from pasta to bruschetta toasts to dips for parties. This is a simple, fluffy and delicious homemade Bread Machine Garlic Bread recipe. It will make your house smell great and your tastebuds wishing for more!

Provided by Kristina

Categories     Appetizer     Side Dish

Time 3h20m

Number Of Ingredients 6

1 cup warm water (approximately 120°F)
3 tbsp olive oil
1 tsp salt
3 cups bread flour
4 garlic cloves (minced)
2 ¼ tsp yeast (instant, active dry, or bread maker)

Steps:

  • Add the ingredients in the order listed to the bread maker pan. Select the basic/white bread setting, choose the 1.5 lb loaf size and your prefered crust color. These are instructions for a Cuisinart bread maker. For other brands, refer to the instruction manual for the correct order to add ingredients.
  • Optional: At the end of the third kneading cycle, signaled with 6 beeps, remove the kneading paddle. If you miss this step, remove the paddle using oven mitts after the bread cools.
  • When baking is complete, remove and cool on a wire rack for 10 minutes before slicing.

Nutrition Facts : ServingSize 2 oz, Calories 153 kcal, Carbohydrate 24 g, Protein 5 g, Fat 4 g, SaturatedFat 1 g, Sodium 196 mg, Fiber 1 g, Sugar 1 g

BREAD MACHINE GARLIC BREAD



Bread Machine Garlic Bread image

This bread is great if you're a garlic lover like me! Sometimes I add even more garlic!

Provided by Nicole Ellis

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 3h10m

Yield 12

Number Of Ingredients 9

1 cup warm water (110 degrees F)
1 tablespoon butter
1 tablespoon dry milk powder
1 tablespoon white sugar
1 ½ teaspoons salt
1 ½ tablespoons dried parsley
2 teaspoons garlic powder
3 cups bread flour
2 teaspoons active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

Nutrition Facts : Calories 142.4 calories, Carbohydrate 26.9 g, Cholesterol 2.7 mg, Fat 1.6 g, Fiber 1.1 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 303.3 mg, Sugar 1.6 g

PERFECT BREAD MACHINE GARLIC BREAD



Perfect Bread Machine Garlic Bread image

Make and share this Perfect Bread Machine Garlic Bread recipe from Food.com.

Provided by NovaLee

Categories     Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 9

1 cup water
1 tablespoon butter
1 tablespoon dry milk
1 tablespoon sugar
1 1/2 teaspoons salt
1 1/2 tablespoons dried parsley
2 teaspoons garlic powder
3 cups bread flour
2 teaspoons dry yeast

Steps:

  • Place in pan of bread machine in order recommended.
  • Select basic bread.

Nutrition Facts : Calories 1601.2, Fat 17.7, SaturatedFat 9.2, Cholesterol 38, Sodium 3625, Carbohydrate 309.9, Fiber 12.9, Sugar 18.1, Protein 45.3

BEST BREAD MACHINE GARLIC BREAD



Best Bread Machine Garlic Bread image

This bakes up tall and tasty. Use fresh and powdered garlic to boost the taste and add fresh herbs for added flavor. Listed is for large capacity bread baker.

Provided by CaliforniaJan

Categories     Yeast Breads

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 12

1 1/2 cups warm water
1 tablespoon olive oil
1 tablespoon powdered milk
1 teaspoon powdered milk
1 tablespoon white sugar
1 teaspoon white sugar
2 teaspoons salt
2 tablespoons parsley, minced
2 garlic cloves, minced
1 teaspoon garlic powder
4 cups bread flour
2 3/4 teaspoons active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by your manufacturer. Select Basic Bread cycle, press start.

Nutrition Facts : Calories 132.2, Fat 1.4, SaturatedFat 0.3, Cholesterol 0.7, Sodium 295.3, Carbohydrate 25.7, Fiber 1.1, Sugar 1.4, Protein 3.8

BREAD MACHINE GARLIC BREAD



Bread Machine Garlic Bread image

With the help of my bread machine, baking this parsley-flecked loaf is super simple. Soft slices make a flavorful accompaniment to lasagna or most any main dish.-Beth Stephas, Eagle Grove, Iowa

Provided by Taste of Home

Time 3h5m

Yield 1 loaf, 16 slices (about 1-1/2 pounds).

Number Of Ingredients 9

1 cup warm water (70° to 80°)
1 tablespoon butter, melted
1 tablespoon nonfat dry milk powder
1 tablespoon sugar
1-1/2 teaspoons salt
4-1/2 teaspoons dried parsley flakes
2 teaspoons garlic powder
3 cups bread flour
2 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 108 calories, Fat 1g fat, Cholesterol 0 cholesterol, Sodium 229mg sodium, Carbohydrate 21g carbohydrate, Fiber 4g protein.

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