Best Pepper Beef Goulash Recipes

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PEPPER BEEF GOULASH



Pepper Beef Goulash image

Peggy Key of Grant, Alabama uses only a couple of common ingredients to turn beef stew meat into a hearty entree. No one will ever guess the secret behind her great goulash--an envelope of sloppy joe seasoning.

Provided by Taste of Home

Categories     Dinner

Time 4h10m

Yield 6 servings

Number Of Ingredients 8

1/2 cup water
1 can (6 ounces) tomato paste
2 tablespoons cider vinegar
1 envelope sloppy joe seasoning
2 pounds beef stew meat (3/4-inch cubes)
1 celery rib, cut into 1/2-inch slices
1 medium green pepper, cut into 1/2-inch chunks
Hot cooked rice or noodles

Steps:

  • In a 3-qt. slow cooker, combine the water, tomato paste, vinegar and sloppy joe seasoning. Stir in the beef, celery and green pepper. Cook, covered, on high for 4-5 hours or until meat is tender. Serve with rice.

Nutrition Facts : Calories 268 calories, Fat 10g fat (4g saturated fat), Cholesterol 94mg cholesterol, Sodium 565mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

PEPPER BEEF GOULASH



Pepper Beef Goulash image

Make and share this Pepper Beef Goulash recipe from Food.com.

Provided by Fluffy

Categories     One Dish Meal

Time 10h15m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup water
6 ounces tomato paste
2 tablespoons vinegar
1 package dry sloppy joe seasoning mix
2 lbs stewing beef, cubed
1 stalk celery, sliced
1 medium green pepper, cut in 1/2 inch pieces

Steps:

  • Combine water,tomato paste, vinegar, and seasoning mix in crockpot.
  • Stir in beef, celery, and green pepper.
  • Cover and cook on low 8 to 10 hours.

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