Best Peanut Pecan Pie Recipes

PEANUT BUTTER CHIP PECAN PIE

Peanut Butter Chip Pecan Pie image

Teenagers and kids love this pie, it's so simple and oh so good.

Provided by Loraine

Categories Desserts Pies Pecan Pie Recipes

Time 50m

Yield 8

Number Of Ingredients 8

Ingredients

½ cup all-purpose flour
1 cup white sugar
½ cup melted butter
2 eggs
1 teaspoon vanilla extract
1 cup peanut butter chips
1 cup chopped pecans
1 (9 inch) unbaked pie crust

Steps:

Preheat oven to 325 degrees F (165 degrees C.)
In a large bowl, combine flour and sugar. Blend in melted butter, eggs and vanilla. Stir in peanut butter chips and chopped pecans. Pour filling into pie shell.
Bake in the preheated oven for 30 to 40 minutes, or until golden brown.

Nutrition Facts : Calories 624.2 calories, Carbohydrate 58.2 g, Cholesterol 77 mg, Fat 38.6 g, Fiber 2.3 g, Protein 11.5 g, SaturatedFat 18.9 g, Sodium 290.7 mg, Sugar 38.5 g

PEANUT BUTTER PECAN PIE

Peanut Butter Pecan Pie image

Make and share this Peanut Butter Pecan Pie recipe from Food.com.

Provided by Joni W.

Categories Pie

Time 1h

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 unbaked 9-inch pie crust
3/4 cup light corn syrup
1/2 cup creamy peanut butter
3 eggs
3/4 cup granulated sugar
1 teaspoon vanilla extract
3/4 cup pecans, coarsely chopped
1/2 cup peanuts, coarsely chopped

Steps:

Heat oven to 350.
In a large bowl, whisk corn syrup, peanut butter and eggs until smooth. Whisk in granulated sugar and vanilla extract, then stir in pecans and peanuts. Pour into crust.
Bake for 50 minutes or until browned and center is set. Cool completely on a wire rack at room temperature.

Nutrition Facts : Calories 348.7, Fat 19.6, SaturatedFat 3.6, Cholesterol 52.9, Sodium 159.1, Carbohydrate 39.9, Fiber 2.4, Sugar 19.9, Protein 7.4

SOUTHERN PEANUT BUTTER PECAN PIE

Southern Peanut Butter Pecan Pie image

A little twist on the traditional pecan pie. The peanut butter takes the sweetness away and adds more flavor. Still fairly rich, this recipe comes out only on holidays for my family. I hope you enjoy this.

Provided by Barbasol

Categories Pie

Time 1h

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 cup white corn syrup
1 cup dark brown sugar
1/3 teaspoon salt
1/3 cup melted butter
2 tablespoons peanut butter
1 teaspoon vanilla
3 whole eggs
1 1/4 cups walnuts or 1 1/4 cups pecans
1 unbaked pie shell (your favorite recipe)

Steps:

Mix syrup, sugar, salt, butter, peanut butter, and vanilla.
Add beaten eggs.
Pour into unbaked pie shell.
Sprinkle pecans or walnuts over filling.
Bake in 350 degree oven for about 45 minutes, till knife inserted comes out clean.

PEANUT PECAN PIE

Peanut Pecan Pie image

This recipe is a favorite of my sister's. She loves anything peanut butter.

Provided by Lynette ! @breezermom

Categories Pies

Number Of Ingredients 11

Ingredients

1/2 cup(s) all-purpose flour
3/4 cup(s) sugar
1/2 cup(s) firmly packed brown sugar
1 cup(s) butter, melted
2 large eggs, lightly beaten
1/2 teaspoon(s) ground cinnamon
1 teaspoon(s) vanilla extract
1 1/2 cup(s) chopped pecans
1 1/2 cup(s) semisweet chocolate morsels
1 1/2 cup(s) peanut butter morsels
1 - 9 inch deep dish graham cracker crust

Steps:

Combine the first 7 ingredients in a large bowl; stir well.
Stir in the pecans, chocolate morsels, and peanut butter morsels.
Spoon the filling into the graham cracker crust. Bake at 325° for 1 hour. Cool on a wire rack.