Best Peanut Butter Snowballs No Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PEANUT BUTTER SNOWBALLS



Peanut Butter Snowballs image

This recipe for peanut butter ball cookies is a nice change from the typical milk chocolate and peanut butter combination. I once prepared them for a bake sale at my granddaughter's school, and I've also put them in gift boxes to share with neighbors at Christmas. -Wanda Regula, Birmingham, Michigan

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2-1/2 dozen.

Number Of Ingredients 5

1 cup confectioners' sugar
1/2 cup creamy peanut butter
3 tablespoons butter, softened
1 pound white candy coating, coarsely chopped
Chopped peanuts, optional

Steps:

  • In a bowl, combine the sugar, peanut butter and butter. Chill in freezer for 30 minutes or until the mixture is easy to handle. Shape into 1-in. balls and place on a waxed paper-lined baking sheet. Freeze for 30 minutes or until firm. , Meanwhile, melt the candy coating in a microwave-safe bowl. Dip each ball and place on waxed paper to harden. If desired, sprinkle with chopped peanuts.

Nutrition Facts : Calories 132 calories, Fat 8g fat (5g saturated fat), Cholesterol 3mg cholesterol, Sodium 27mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

PEANUT BUTTER SNOWBALLS



Peanut Butter Snowballs image

Creamy peanut butter filling covered in white chocolate. These easy no bake peanut butter balls are enjoyed mostly during the holiday season, but don't limit these to the holidays. Simple recipe for all year long.

Provided by Sandra Shaffer

Categories     Dessert

Time 20m

Number Of Ingredients 4

1 cup powdered sugar
1/2 cup creamy peanut butter
3 Tablespoons butter, softened
1 pound candy coating white chocolate (I used Wilton's)

Steps:

  • In a medium mixing bowl, combine sugar, peanut butter and butter; mix well. Shape into 1-inch balls and place on a waxed or parchment paper lined cookie sheet. Chill for 30 minutes or until firm. Melt the white candy coating in a microwave safe bowl (defrost at 30 second increments) until smooth. Dip balls and place on lined cookie sheet to harden.

Nutrition Facts : Calories 187 calories, Carbohydrate 32 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1 snowball, Sodium 57 grams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

PEANUT BUTTER SNOWBALLS (NO BAKE)



Peanut Butter Snowballs (no bake) image

I had this recipe for years and my family loves when I made them. So now my family request me to made it For Christmas and special occasions.I love making them because it's simple to made.

Provided by Diane Dooley @funnyface

Categories     Cookies

Number Of Ingredients 6

3/4 cup(s) crunchy peanut butter
1/2 cup(s) honey
1 teaspoon(s) vanilla extract
3/4 cup(s) nonfat dry milk powder
3/4 cup(s) quick cooking oats
1/4 cup(s) graham crackers crumbs

Steps:

  • Mix peanut butter,honey,vanilla until blended,add milk powder, graham and oats,mix well. Roll into small balls and dip into powdered sugar. I like to use a pie dish for rolling the cookies into balls so put confectioners sugar into empty pie dish.
  • I always double this recipe!Enjoy!!!

Related Topics