Best Peanut Butter Coffee Cookies Recipes

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PEANUT BUTTER COFFEE COOKIES!



Peanut Butter Coffee Cookies! image

Great for that morning pick-me-up! Combines a quick snack with that morning coffee all-in-one! Different, quick, and easy to make!

Provided by duke1981

Categories     Drop Cookies

Time 34m

Yield 24 cookies

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine
2/3 cup peanut butter
1/2 cup granulated sugar
2/3 cup brown sugar, firmly packed
2 large eggs
1 1/4 cups flour
1/4 cup ground coffee, extra fine grind
1/2 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Set oven to 375°F.
  • Mix top ingredients together in a separate bowl.
  • Mix bottom part of ingredients in separate bowl.
  • Combine both bowls together, slowly adding dry ingredients to moist batter (top part).
  • Set in fridge for one hour (can use right away but cooking time may vary).
  • Roll into teaspoon size ball.
  • Place on cookies sheet about 3in apart.
  • Press with fork to about 1/4in thick.
  • Bake for 8-12 minutes (soft to crunchy).

Nutrition Facts : Calories 145.1, Fat 7.9, SaturatedFat 3.3, Cholesterol 27.8, Sodium 139.6, Carbohydrate 16.6, Fiber 0.6, Sugar 10.8, Protein 3

PEANUT BUTTER COFFEE COOKIES



peanut butter coffee cookies image

this is my recipe i made it up

Provided by Wallace Hale @katcat

Categories     Cookies

Number Of Ingredients 11

21/2 cup(s) butter softened
2 cup(s) sugar
2 cup(s) brown sugar, firmly packed
1/2 cup(s) creamy peanut butter
4 - eggs
2 teaspoon(s) vanilla extract
6 cup(s) all purpose flour
2 teaspoon(s) salt
2 teaspoon(s) baking soda
1/2 teaspoon(s) baking powder
2 tablespoon(s) instant coffee powder (nescafe or foldgers)

Steps:

  • in a lrg bowl, cream the butter, sugars an peanut butter until light an fluffy. beat in eggs an vanilla. combine the flour, salt, bakin soda an baking powder, gradually add to creamed mixture an mix well.
  • drop by rounded tablespoons 2 in. apart onto ungreased baking sheets. bake at 375 degrees for 9-12 minutes or until golden brown. cool on racks 2 to 5 min an serve ummmmmmm

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