PEANUT BUTTER AND NANNER ICE CREAM
Provided by Claire Robinson
Categories dessert
Time 3h5m
Yield 2 to 4 servings
Number Of Ingredients 3
Steps:
- Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth. Add the peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.
PEANUT BUTTER AND NANNER ICE CREAM
I made this recipe from Claire Robinson, the 5-ingredient fix lady, and this is superb!!! LOW calories and just pure yummy-ness!!!
Provided by Crystal W.
Categories Other Snacks
Number Of Ingredients 4
Steps:
- 1. Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth...add peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.
PEANUT BUTTER AND NANNER ICE CREAM
How to make Peanut Butter and Nanner Ice Cream
Provided by @MakeItYours
Number Of Ingredients 3
Steps:
- Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth. Add the peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.
- Recipe courtesy Claire Robinson, 2010
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