Best Party Favorite Blt Dip Recipes

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BLT DIP



BLT Dip image

This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.

Provided by Kathy Bezemes Walstrom

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 25m

Yield 16

Number Of Ingredients 4

1 pound bacon
1 cup mayonnaise
1 cup sour cream
1 tomato - peeled, seeded and diced

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  • In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.

Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g

FAMILY FAVORITE BLT DIP (MY MOST REQUESTED RECIPE)



Family Favorite BLT Dip (My Most Requested Recipe) image

I've tried many BLT dips in the past, but none come close to this one. It is my most requested dip recipe and definitely one of my most requested recipes overall. No matter how many complex, time consuming dishes I make, it is this recipe that everyone seems to be taken with. lol Enjoy! ~Please note, prep time does not reflect...

Provided by Family Favorites

Categories     Cheese Appetizers

Time 15m

Number Of Ingredients 9

1 lb. hickory smoked, maple smoked or cracked black pepper bacon, cooked and crumbled. (don't overcook)
4 chopped scallions, greens and whites
1 8 oz. cream cheese or neufchatel cheese, softened
1 1/2 cup sour cream
1 envelope ranch dip seasoning, dip not dressing
3-4 cups shredded lettuce
2 cups grape tomatoes halved, if for a party. diced romas, if for my own family
2 cups shredded cheddar
bagel chips, toasted bagettes, assorted crackers, large garlic rye rounds or potato chips

Steps:

  • 1. Combine cream cheese, ranch seasoning packet, and sour cream in a medium bowl. Using a hand mixer, beat well. Spread into shallow casserole dish. Refrigerate 1-2 hours before serving.
  • 2. Just before serving, top with lettuce, cheddar cheese, tomatoes, scallions and bacon. Serve with bagel chips, toasted baguettes, large garlic rye rounds, assorted crackers or potato chips.

BLT DIP



BLT Dip image

This layered BLT Dip is sure to be a hit at your next gathering. Layered with bacon, lettuce, tomato, and cheese, this appetizer recipe brings together the classic flavors everyone loves.

Provided by Michael Wurm, Jr.

Categories     Appetizer     Snack

Time 20m

Number Of Ingredients 9

8 ounces cream cheese (1 package) ( softened)
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
1 cup finely chopped romaine lettuce
8 bacon strips (cooked and chopped)
4 plum tomatoes (chopped)
4 green onions (chopped)
1 1/2 cups shredded cheddar cheese
Tortilla scoops or a baguette sliced and toasted

Steps:

  • In a small bowl, beat together the cream cheese, mayonnaise, and Parmesan until smooth.
  • Spread in the bottom of a shallow dish (large pie plate or 8x11-inch baking pan); then layer with the lettuce, bacon, tomatoes, onions and cheddar cheese.
  • Refrigerate until serving. Serve with tortilla scoops or toasted baguette slices.

Nutrition Facts : Carbohydrate 3 g, Protein 10 g, Fat 27 g, SaturatedFat 10 g, Cholesterol 46 mg, Sodium 417 mg, Fiber 1 g, Sugar 1 g, Calories 295 kcal, ServingSize 1 serving

THE BEST BLT DIP



The Best BLT Dip image

I cannot go to a gathering, event or party without someone asking me if I brought my BLT dip...a crowd pleaser! Have your guests dip the toast triangles in the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!

Provided by Christine

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 25m

Yield 25

Number Of Ingredients 7

1 pound bacon
1 tomato, chopped
1 (32 ounce) jar mayonnaise
32 ounces sour cream
½ teaspoon garlic powder
salt and pepper to taste
1 (1 pound) loaf sliced white sandwich bread

Steps:

  • In a large skillet, brown entire pound of bacon until crisp, placing cooked strips on paper towels to absorb grease.
  • For best results, finely chop bacon in a food processor or with a hand blender, but finely chopping by hand will also work.
  • In a large mixing bowl, blend bacon, tomato and jar of mayonnaise. Add half the container of sour cream, blend well. Add more sour cream by spoonfuls, until the mixture isn't overwhelmed by the taste of mayonnaise (you'll be left with about a cup or so of sour cream, typically). LIGHTLY coat the top of the mix with garlic powder, and blend. Add a dash of salt and pepper to taste. Toast the bread, then cut into fours.

Nutrition Facts : Calories 474.8 calories, Carbohydrate 12.2 g, Cholesterol 42.2 mg, Fat 45.7 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 12.2 g, Sodium 480.8 mg, Sugar 1.8 g

PARTY FAVORITE BLT DIP



Party Favorite BLT Dip image

BLT = Bacon, leek, and tomatoes! They all go into this tasty and very easy dip! Prep time doesn't include chilling.

Provided by Julesong

Categories     Spreads

Time 5m

Yield 1 batch dip

Number Of Ingredients 5

1 (1 7/8 ounce) box dry leek soup mix (Knorr's)
1/2 cup mayonnaise
1 (16 ounce) container sour cream
3 roma tomatoes, chopped fine
1/2-3/4 lb bacon, cooked and crumbled (to taste)

Steps:

  • Combine all ingredients and chill for at least two hours.
  • Serve with chips, crackers, or raw veggies such as cauliflower or cucumber slices.
  • Also makes a nice bread bowl filler. :).

Nutrition Facts : Calories 2453.8, Fat 236.2, SaturatedFat 94.9, Cholesterol 433.5, Sodium 3116.7, Carbohydrate 50.6, Fiber 2.2, Sugar 29.2, Protein 38.9

MOST AWESOME BLT DIP...EVER!



Most Awesome BLT Dip...ever! image

This is the easiest, best BLT dip you will ever try! I make this for any and every occasion you can think of and I ususally have to make more before the party is half over.

Provided by Megan W.

Categories     Spreads

Time 10m

Yield 1 1/2 Cups, 8-10 serving(s)

Number Of Ingredients 4

1 cup sour cream
1 1/4 cups mayonnaise
1 lb cooked bacon, crumbled (I use the already fully cooked pkg to save time)
1 large tomatoes

Steps:

  • Mix the sour cream and mayo in bowl or container.
  • Add crumbled pieces of cooked bacon.
  • Cut tomatoes into small pieces and add into mixture.
  • Mix well, and that's all you need to do!
  • Use Wheat Thins or other crackers for dipping.
  • Dip should be made no more than 1 hour prior to serving.
  • Keep refrigerated before serving.

Nutrition Facts : Calories 515.8, Fat 42, SaturatedFat 13.4, Cholesterol 84.6, Sodium 1588.4, Carbohydrate 11.7, Fiber 0.3, Sugar 3, Protein 22.5

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