Best Parmesan Shrimp Over Steak Recipes

APPLEBEE'S PARMESAN STEAK AND SHRIMP RECIPE: EASY HOMEMADE COPYCAT

Steps:

• Preheat your grill. Tenderize the streak with a meat tenderizer, and season it with season salt and garlic powder. Clean the shrimp, and take off the tails if necessary. Juice the lemon and crush the garlic. Put the steaks on the grill. Turn over after 4-5 minutes, when it's brown with grill marks. While the steak is grilling, melt 1 tablespoon of butter in a sauté pan over medium heat. Add the shrimp to the pan, and cook until pink. Remove the shrimp from the pan. Add the remaining 2 tablespoons of butter and the crushed garlic. When the garlic is fragrant, add the lemon juice and cream. Once the sauce start to simmer, stir in the parmesan cheese. Turn the heat to low, and let the sauce thicken. After turning over the steaks, cook to desired doneness (Medium Rare: 3-5 minutes, Medium: 5-7 minutes, Medium Well: 8-10 minutes). Let the steak rest about 5 minutes before serving. While the steak is resting, remove the parmesan sauce from the heat. Serve the steak topped with shrimp, parmesan sauce and extra parmesan. Enjoy.

APPLEBEE'S COPYCAT SHRIMP AND PARMESAN STEAK RECIPE - (4/5)

Steps:

• Heat cream in a saucepan and lightly boil until it's half its original volume, being careful not to scorch. Stir in Parmesan cheese, basil, salt and pepper. Lower heat and keep warm while you prepare the steak and shrimp. Season the steak to your preference. Grill either inside or outside, until done to your liking. Heat the butter in a small saute pan. Add the shrimp and salt and pepper to taste. Saute until cooked through, and lightly browned, about 4-6 minutes. Place the grilled steak on the plate, top with the sautéed shrimp and Parmesan sauce.

PARMESAN SHRIMP OVER STEAK

Steps:

• 1. Season Steaks to liking and grill to preferred doneness.
• 2. In a frying pan, If using tail on, remove the shells. Saute shrimp until lightly brown on both sides.
• 3. In a sauce pan, mix half the salt & pepper, Cajan and creole seasoning with the Parmesan and half & half. Cook over medium heat until cheese is melted and sauce is thickened.
• 4. Place on Steak on the plate, Cover with shrimp and add the sauce over it. Any side will go with it. Serve, and enjoy.

GARLIC-PARMESAN SHRIMP

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.
• Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.
• Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.
• Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.