BEST BUFFALO CHICKEN DIP
There's a reason why everyone loves Buffalo Chicken Dip! This spicy party food appetizer is full of classic buffalo wing flavors. Use Frank's Red Hot for the best buffalo chicken dip recipe ever!
Provided by Rachel Farnsworth
Categories Appetizer
Time 35m
Number Of Ingredients 10
Steps:
- Preheat an oven to 400 degrees F. Lightly grease an 8x8 pan.
- Use a hand mixer to beat cream cheese until fluffy. Stir in bleu cheese dressing, hot sauce, cheddar cheese, and cooked chicken until thoroughly mixed.
- Spread cheese mixture out into the prepared pan. Top with crumbled bleu cheese. Bake in the prepared pan for 20-25 minutes until cheese is melted and bubbly.
- Meanwhile, cut celery into sticks and slice baguette.
- Serve dip hot with celery sticks and baguette slices for dipping.
Nutrition Facts : Calories 358 kcal, Carbohydrate 18 g, Protein 26 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 63 mg, Sodium 1745 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
OUR FAVORITE BUFFALO CHICKEN DIP
This has become one of my most requested dishes at family functions. I prepare it at home and just heat up in the microwave when I am ready to serve. I also adjust the amount of hot sauce depending on who will be there. Our family prefers it mild with only 1/2 cup of sauce.
Provided by Tarynne
Categories Chicken Breast
Time 10m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large sauce pan or dutch oven. Heat over medium heat, stirring constantly until the cheeses have melted and start to bubble.
- Transfer to a 2 quart casserole dish and serve with Tortilla chips and/or celery sticks.
- If made ahead of time, microwave 3-5 minutes or until bubbly. Stir before serving.
CHEESY BUFFALO CHICKEN DIP
Cottage cheese is the surprise secret ingredient in this party dip, making it light, fluffy and ultra-scoopable. Dig in with carrots, celery sticks, rice crackers, pretzels, pita crisps, corn chips - there are no rules when it comes to this crowd-pleasing favorite.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- Combine the chicken, cottage cheese, hot sauce, pepper jack and Cheddar in a large bowl and mix well. Transfer to an 8-inch square baking dish, spreading it into an even layer. Sprinkle all over with the blue cheese and bake until hot and bubbly, about 35 minutes.
- Serve warm with baby carrots, celery sticks, crackers and chips.
BUFFALO CHICKEN DIP RECIPE BY TASTY
Here's what you need: shredded chicken, cream cheese, ranch dressing, buffalo sauce, cheddar cheese, scallion, chip
Provided by Alix Traeger
Categories Appetizers
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C).
- In a bowl, mix the chicken, cream cheese, and buffalo sauce.
- Pour mixture into a cast iron skillet and smooth with a spoon.
- Cover with cheddar cheese and bake for 20 minutes, or until cheese is melted and bubbly.
- Top with scallions and serve with your favorite chips.
- Enjoy!
Nutrition Facts : Calories 418 calories, Carbohydrate 6 grams, Fat 36 grams, Fiber 0 grams, Protein 14 grams, Sugar 5 grams
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