Best Original Sonic Onion Ring Recipe You Can Make This Fast Food Favorite At Home Recipes

ORIGINAL SONIC ONION RING RECIPE

Steps:

• Wash the sliced onions in water.
• Toss the onion rings in separate bowls of flour, melted ice cream, and cornmeal, while making sure you coat them evenly.
• In a large pot, heat vegetable oil to 350 degrees F.
• Deep fry the onion rings in vegetable oil for 1 to 2 minutes, or until golden brown.
• Drain excess oil. Arrange on a platter and garnish with bell pepper, carrots, and spring onions.
• Serve while hot!

OLD FASHIONED ONION RINGS

Steps:

• Heat the oil in a deep-fryer to 365 degrees F (185 degrees C).
• Separate the onion slices into rings, and set aside. In a small bowl, stir together the flour, baking powder and salt.
• Dip the onion slices into the flour mixture until they are all coated; set aside. Whisk the egg and milk into the flour mixture using a fork. Dip the floured rings into the batter to coat, then place on a wire rack to drain until the batter stops dripping. The wire rack may be placed over a sheet of aluminum foil for easier clean up. Spread the bread crumbs out on a plate or shallow dish. Place rings one at a time into the crumbs, and scoop the crumbs up over the ring to coat. Give it a hard tap as you remove it from the crumbs. The coating should cling very well. Repeat with remaining rings.
• Deep fry the rings a few at a time for 2 to 3 minutes, or until golden brown. Remove to paper towels to drain. Season with seasoning salt, and serve.