Best Orange Spiced Coffee Recipes

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SPICED ORANGE COFFEE



Spiced Orange Coffee image

Unleash your inner barista! Break out the grated orange zest, cinnamon and brown sugar to make this Spiced Orange Coffee.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield Makes 8 servings, 1 cup each.

Number Of Ingredients 6

1/2 cup ground MAXWELL HOUSE Coffee, any variety
1 Tbsp. orange zest
1/2 tsp. ground cinnamon
1/3 cup packed brown sugar
1-1/2 qt. (6 cups) cold water
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Place coffee, orange zest and cinnamon in filter in brew basket of coffee maker. Place brown sugar in empty pot of coffee maker.
  • Add water to coffee maker; brew. When brewing is complete, stir until well blended.
  • Pour into 8 large mugs; top each with 2 Tbsp. COOL WHIP.

Nutrition Facts : Calories 70, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 13 g, Fiber 1 g, Sugar 10 g, Protein 0 g

HOLIDAY SPICED ORANGE COFFEE CREAMER



Holiday Spiced Orange Coffee Creamer image

We like to make our own creamers so we aren't victim to whatever they happen to be selling at the stores.

Provided by Tiffany Bannworth @MissAnubis

Categories     Hot Drinks

Number Of Ingredients 10

1 can(s) sweetened condensed milk
1 cup(s) whole milk
1 - orange peel
1 - vanilla bean
1/2 dash(es) ground ginger
1/2 cup(s) spiced rum
1 tablespoon(s) butter, unsalted
1 stick(s) cinnamon stick
2 - star anise
1 dash(es) clove

Steps:

  • Peel one large orange and reserve the zest.
  • With a large knife, slice a vanilla bean in half, and scrape out beans. Place all parts of vanilla in large saucepan.
  • Now place every ingredient in the saucepan with the vanilla. Heat on a low heat for 20-30 minutes covered.
  • Strain into a ceramic creamer
  • Serve while hot in desired warm beverage. Store remainder in refrigerator for a week or less.

SPICED COFFEE AND ORANGE CREAM



Spiced Coffee and Orange Cream image

I love coffee, especially coffee with flavored milk and whipped cream. This lovely coffee has both and beautiful spices as well. A lovely morning treat to get you moving. I always use freshly ground spices, I find that it gives the coffee a lovely subtle flavor. I hope you will enjoy this special treat.

Provided by Baby Kato

Categories     Other Drinks

Time 15m

Number Of Ingredients 14

4 Tbsp dark roast coffee
1 pinch of salt
2 whole allspice balls
12 oz water
SPICED MILK
1/2 c whole milk
1 1/2 - 3 tsp vanilla sugar
1 pinch ground star anise
WHIPPED CREAM
1/2 c whipped cream
1 1/2 tsp vanilla sugar
1 pinch (medium pinch) ground cardamom
1/2 tsp fresh orange zest
2 cinnamon sticks (garnish)

Steps:

  • 1. To Make Coffee: To your grinder add: the coffee beans, a pinch of salt and the two whole allspice balls. Grind the bean mixture the way you normally do, then add to your coffee filter. Add water and brew. If using sugar add now.
  • 2. Spiced Milk: Put a small pot on the stove and add the milk, vanilla sugar and a pinch of ground star anise. Warm over low heat for 5 minutes, stir occasionally and don't let the milk boil.
  • 3. Flavored Whipped Cream: Add the heavy cream, vanilla sugar, pinch of ground cardamom and orange zest to bowl and whip cream to your preference.
  • 4. Add the spiced milk to your cup or mug, then add coffee and additional sugar if using. Now add the whipped cream and garnish with a cinnamon stick.
  • 5. Sit back, close your eyes and enjoy!

ORANGE-SPICED COFFEE



Orange-Spiced Coffee image

How to make Orange-Spiced Coffee

Provided by @MakeItYours

Number Of Ingredients 10

1/3 cup ground coffee
2 orange slices
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
Cold water
1/2 cup half-and-half or light cream
1/4 cup packed brown sugar
2 tablespoons orange liqueur (optional)
Orange slices (optional)

Steps:

  • Place a coffee filter in the coffee filter basket of a 10-cup electric drip coffeemaker. Place ground coffee, the two orange slices, the cinnamon, nutmeg, and cloves in the coffee filter. Using the amount of cold water recommended by the manufacturer for 10 servings of coffee, pour cold water into the coffeemaker's water compartment.
  • Place pot on heating element; let water drip through basket. When dripping stops, remove pot. Stir half-and-half, brown sugar, and, if desired, liqueur into brewed coffee.
  • Serve coffee in cups. If desired, garnish with additional orange slices.

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