Best Orange Fruit Dip Recipes
ORANGE DIP FOR FRUIT
This light and creamy dip is delightful with fruit, and it can also be used as a fluffy, low-cal frosting.-Kim Marie Van Rheenen, Mendota, Illinois
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk orange juice and dry pudding mix. Whisk in sour cream. Fold in whipped topping. Transfer to a serving bowl; serve with fruit. Refrigerate leftovers.
Nutrition Facts : Calories 118 calories, Fat 3g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 99mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
SKINNY FLUFFY ORANGE FRUIT DIP
64% less fat • 44% fewer calories • 62% less sat fat than the original recipe. With less fat, this dip still blossoms with flavor!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
- Add yogurt, powdered sugar, orange juice concentrate and vanilla; beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 4 g, TransFat 0 g
ORANGE CREAMSICLE FRUIT DIP RECIPE
Steps:
- Beat cream cheese and marshmallow creme together.
- Add juice, vanilla, and orange zest. Mix together and chill until serving.
Nutrition Facts : Servingsize 6 serving, Calories 38 kcal, Fat 2 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 19 mg, Carbohydrate 5 g, Sugar 3 g, Protein 0 mg
CONTEST-WINNING ORANGE FRUIT DIP
I often take a platter of fruit and this dip to picnics, bridal showers and family events. Depending on the season, I'll have strawberries, cantaloupe apples and other fresh fruits.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2-3/4 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk milk, orange juice concentrate and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Whisk in sour cream. , Cover and refrigerate for at least 4 hours. Serve with fresh fruit.
Nutrition Facts : Calories 89 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 143mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 0 fiber), Protein 2g protein.
CRANBERRY ORANGE FRUIT DIP
This dip is a variation of my Recipe #209060, which I usually serve with fruits from apple wedges to banana slices & more!
Provided by Sydney Mike
Categories Fruit
Time 5m
Yield 1 2/3 cups, 25 serving(s)
Number Of Ingredients 4
Steps:
- Mix together all ingredients.
- Chill thoroughly before serving.
STRAWBERRY-ORANGE FRUIT DIP
Whip up this sweet snack in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- In small bowl, beat cream cheese, powdered sugar and orange peel with electric mixer on low speed until smooth. Stir in strawberries.
- Serve with assorted fruit. Cover and refrigerate any remaining dip.
Nutrition Facts : Calories 80, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 55 mg, Sugar 3 g, TransFat 0 g
ORANGE FRUIT DIP
Served with fresh fruit, this dip makes a delicious appetizer that won't spoil appetites. -Vicki Eatwell, Eau Claire, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 5m
Number Of Ingredients 3
Steps:
- Combine all ingredients and mix well. Refrigerate. Serve with fresh fruit, such as grapes, apple or pear slices, or pineapple or melon chunks. Dip apple and pear slices in orange or lemon juice before serving to prevent browning.
Nutrition Facts : Calories 70 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 47mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
MANDARIN ORANGE FRUIT DIP
"I created this creamy dip to serve to guests at my daughter's first birthday party," relates Nancy LeBano of Stratford, New Jersey. "It's deliciously different and was a hit with kids and adults. I sometimes layer it with fruit in parfait glasses for a change of pace."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese until fluffy. Beat in yogurt and vanilla until smooth. , In a small bowl, mash oranges with a fork; drain. Stir into cream cheese mixture. Transfer to a serving bow. Refrigerate until serving; serve with fruit.
Nutrition Facts : Calories 95 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 102mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
ORANGE YOGURT FRUIT DIP
Looking for a cheesy accompaniment for your fruits using Yoplait® yogurt? Then check out this nutty and tangy dip made using orange, pecans and nutmeg - ready in just 10 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- In medium bowl, beat cream cheese with electric mixer on medium speed until creamy. Beat in yogurt, marmalade and 1/8 teaspoon nutmeg until smooth.
- Spoon into serving bowl. Top with pecans and orange peel. Sprinkle with nutmeg. Serve with fruit.
Nutrition Facts : Fat 1, ServingSize 1 Serving, TransFat 0 g
ORANGE FRUIT DIP
I often take a platter of fruit and this dip to picnics, bridal showers and family events. Depending on the season, I'll have strawberries, cantaloupe apples and other fresh fruits.
Provided by looneytunesfan
Categories Oranges
Time 5m
Yield 11 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, whisk milk, orange juice concentrate and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Whisk in sour cream. Cover and refrigerate for at least 4 hours. Serve with fresh fruit.
Nutrition Facts : Calories 96.3, Fat 2.4, SaturatedFat 1.5, Cholesterol 7, Sodium 145.8, Carbohydrate 17.3, Fiber 0.1, Sugar 15.4, Protein 1.7
CREAMY ORANGE FRUIT DIP
I blend orange marmalade with sour cream and mayonnaise for this zesty dip. It's a real refresher.-Elizabeth Hunter, Prosperity, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, whisk the mayonnaise, sour cream, marmalade and milk until blended. Refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 128 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 61mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
ORANGE CREAMSICLE FRUIT DIP
easy and a great shower dish
Provided by debra willoughby
Categories Other Snacks
Time 30m
Number Of Ingredients 4
Steps:
- 1. Directions: Mix the whipped topping, vanilla pudding mix, and orange juice together until well combined. If needed add a little water to make it to the desired consistency.
- 2. Prepare the fruit by washing and cutting it. Refrigerate dip until ready to serve.
ORANGE-GINGER FRUIT DIP
A platter of colorful cut-up fruit surrounding a bowl of this fluffy no-fuss dip will sweeten any holiday buffet table. It's a great way to get kids to eat fruit, too!
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese until smooth. Beat in the marshmallow creme, orange zest and ginger. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 73 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 42mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
DREAMY ORANGE SUMMER FRUIT DIP RECIPE - (4.6/5)
Provided by kayjayjohnson
Number Of Ingredients 4
Steps:
- Combine: Mix the first three ingredients together. Add a little water to thin out to desired consistency, if needed. Cut: Wash, cut and prep the fruit. Serve: Refrigerate until ready to serve. Then enjoy the orange dreamsicle goodness!
ORANGE-PECAN FRUIT DIP
Make eating fruit fun with this tangy creamy dip, shared by Dorothy Anderson of Ottawa, Kansas.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a bowl, combine cream cheese, juice concentrate, sugar, cream, lemon juice and salt. Stir in pecans. Refrigerate. Serve with fruit.
Nutrition Facts :
ORANGE SOUR CREAM FRUIT DIP
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my cousin Debbie.
Provided by Claudia McClaran
Categories Fruit Appetizers
Number Of Ingredients 4
Steps:
- 1. Combine orange juice and milk. Add pudding mix and beat with electric mixer on low speed for 2 minutes.
- 2. Stir in sour cream by hand.
- 3. Chill 2 hours.
- 4. Serve with: orange slices Fresh Pineapple chunks Strawberries Peach slices Grapes Banana slices Watermelon Honeydew melon
ORANGE CREAMSICLE FRUIT DIP
My Grandpa W, who had parkinsons, used to go to eat out once a week at a little dive that sold the best hamburgers and made Creamsicle shakes. He used to take me along when I was at their house. When I saw this recipe online, I thought of him.
Provided by Megan Stewart @GSMegan
Categories Other Appetizers
Number Of Ingredients 3
Steps:
- Stir all ingredients together and serve with fresh fruit.
- Note: start with 1 tablespoon frozen oj, and add more if you want a stronger orange flavor.
ORANGE FRUIT DIP
This is a taste of Home contest winning recipes that i take to my pinics and family events. Depends on the seaseon.
Provided by NIKKI SMITH
Categories Dips
Time 4h5m
Number Of Ingredients 5
Steps:
- 1. In a bowl. whisk milk, orange juice concertrate and pudding mix for 2 minutes.
- 2. Let stand for 2 minutes or until soft-set. Whisk in sour cream.
- 3. over and refrigerate for a least 4 hours. Serve with fresh fruit.
CRAN-ORANGE FRUIT DIP
Tart, sweet and nutty flavors all blend together beautifully in this quick-to-fix, chunky fruit dip. I like it best with slices of apples and pears. -Cheryl Miller, Fort Collins, Colorado
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/3 cups.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients. Cover and refrigerate for at least 1 hour. Serve with fruit. Refrigerate leftovers.
Nutrition Facts :
ORANGE FRUIT DIP
Make and share this Orange Fruit Dip recipe from Food.com.
Provided by Kim19068
Categories One Dish Meal
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine all 3 ingredents.
- Mix well and serve with fresh fruit.
Nutrition Facts : Calories 197.4, Fat 4.4, SaturatedFat 2.7, Cholesterol 16.9, Sodium 63.8, Carbohydrate 36.2, Fiber 0.4, Sugar 35.5, Protein 4.5
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