Best Onion Roasted Chicken And Vegetables Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ONION ROASTED CHICKEN AND VEGETABLES



Onion Roasted Chicken and Vegetables image

Make and share this Onion Roasted Chicken and Vegetables recipe from Food.com.

Provided by Graybert

Categories     Low Cholesterol

Time 55m

Yield 4 serving(s)

Number Of Ingredients 6

1 envelope onion soup mix
1/4 cup olive oil
1/2 teaspoon garlic powder
4 chicken breast halves
1 lb potato, cut into small chunks
2 carrots, sliced

Steps:

  • Preheat oven to 450.
  • In a large plastic bag or bowl, add all ingredients.
  • Close bag and shake, or toss in bowl, until chicken and vegetables are evenly coated.
  • Empty chicken, potatoes and carrots into large baking or roasting pan; discard bag.
  • Arrange chicken breast side up.
  • Bake uncovered, basting half way through, 45 minutes or until chicken and vegetables are done.

ONION ROASTED CHICKEN AND VEGETABLES



Onion Roasted Chicken and Vegetables image

Easy to make and so delicious.

Provided by Anita Hoffman

Categories     Chicken

Time 55m

Number Of Ingredients 6

1 envelope onion soup mix
1/4 c oil
1/2 tsp garlic powder
2 lb bone in chicken breasts halves (about 4)
2 medium all purpose potatoes, cut into chunks (about 1 pound)
2 carrots, sliced

Steps:

  • 1. In large bowl, add all ingredients and toss in bowl, until chicken and vegetables are coated.
  • 2. In 9 X 13 inch baking pan, arrange chicken breast side up, and vegetables.
  • 3. Bake, uncovered, basting halfway through , 45 minutes at 450 degrees.

Related Topics