Best One Pot Weeknight Beanie Weenies Recipes
BEANIE WEENIES
My version of beans and franks. One daughter likes the beans part and the other daughter likes the franks part. Even though this seems like it is mostly for kids, I eat this all the time myself. It only takes about 10 minutes to make.
Provided by Laura O.
Categories Lunch/Snacks
Time 9m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix first five ingredients in a saucepan.
- Stir in hot dogs.
- Simmer 3-4 minutes.
Nutrition Facts : Calories 657, Fat 37.4, SaturatedFat 14.7, Cholesterol 76.9, Sodium 2322.7, Carbohydrate 59.7, Fiber 13.1, Sugar 10.9, Protein 25.2
CROCK POT BEANIE WEENIES
The kids' favorite in an easy crock pot version. I don't remember where I got this recipe but I'm glad I have it. I reduce the amounts by half and cook this is my 1-1/2 quart crock pot for just my husband and myself.
Provided by Lorraine of AZ
Categories Pork
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a crock pot.
- Cover and cook on LOW for 3 to 4 hours.
HOMEMADE BEANIE WEENIES
My sons loved this dish when they were young and the oldest one still does. It's a quick fix for a busy week night or weekend. What I love about them you can add more beans or franks. You might want to add a little brown sugar or even barbeque sauce, but this is the way I make them everytime.
Provided by True Texas
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a dutch oven heat oil. Add chopped onions and cook until they are tender.
- Add winnies that have been chopped up in 1/2 pieces. Let them brown.
- Add your beans and simmer for about 30 minutes.
- This recipes can always be doubled, or just adjust by adding another can of pork 'n beans or more winnies.
Nutrition Facts : Calories 448.1, Fat 24, SaturatedFat 7.9, Cholesterol 35.8, Sodium 1938.6, Carbohydrate 42.2, Fiber 10.2, Sugar 9.7, Protein 17.3
BEANIE-WEENIE
This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.
Provided by SARA R
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.
Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g
BEANIE WEENIES
Make and share this Beanie Weenies recipe from Food.com.
Provided by Dienia B.
Categories Kid Friendly
Time 14m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Heat up the pork and beans and sliced hot dogs together; add as much barbecue sauce as tastes good to you if you like.
Nutrition Facts : Calories 490.9, Fat 23.9, SaturatedFat 9.4, Cholesterol 53.5, Sodium 1816.9, Carbohydrate 53.3, Fiber 13.9, Sugar 2.3, Protein 20.7
VEGETARIAN BEANIES 'N WEENIES
My kids go crazy for this. It's really easy to adjust for taste, I do it a bit differently every time.
Provided by Chef Doodle
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix everything but veggie dogs and white beans in a saucepan over medium heat.
- Drain and rinse white beans.
- Chop veggie dogs.
- Toss these into the sauce pan. Cook over medium heat stirring frequently until warm. This can also be cooked in a crock pot.
Nutrition Facts : Calories 283.4, Fat 0.6, SaturatedFat 0.1, Sodium 461.5, Carbohydrate 61.5, Fiber 6.9, Sugar 28.6, Protein 11
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