Best One Dish Chicken Rice Bake Recipes

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ONE DISH CHICKEN AND RICE BAKE



One Dish Chicken and Rice Bake image

Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 50m

Yield 4

Number Of Ingredients 6

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 cup water*
¾ cup uncooked regular long-grain white rice
¼ teaspoon paprika
¼ teaspoon ground black pepper
4 each skinless, boneless chicken breasts

Steps:

  • Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
  • Bake at 375 degrees F 45 minutes or until done.

Nutrition Facts : Calories 313.7 calories, Carbohydrate 33.4 g, Cholesterol 68.9 mg, Fat 5.3 g, Fiber 1.8 g, Protein 29.3 g, SaturatedFat 1.4 g, Sodium 612 mg, Sugar 0.7 g

ONE DISH CHICKEN AND RICE BAKE



One Dish Chicken and Rice Bake image

This recipe goes together in 5 minutes and bakes in 45. Best of all it is mixed and baked in the same casserole! Enjoy this recipe from American Century Cookbook.

Provided by Bev I Am

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

1 (10 3/4 ounce) can cream of mushroom soup
1 cup water
3/4 cup uncooked long-grain rice (not quick cooking)
1/2 teaspoon paprika
1/2 teaspoon black pepper
4 boneless skinless chicken breast halves

Steps:

  • Preheat oven to 375°F.
  • Mix soup, water, rice, and 1/4 tsp each of paprika and pepper in ungreased shallow 2-quart casserole.
  • Lay chicken on top and sprinkle with remaining paprika and pepper.
  • Cover and bake until bubbly and chicken shows no signs of pink in the center--about 45 minutes.

ONE DISH CHICKEN & RICE BAKE



One Dish Chicken & Rice Bake image

Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to make and eas to clean up.

Provided by ElizabethKnicely

Categories     One Dish Meal

Time 50m

Yield 4 chicken breasts with rice, 4 serving(s)

Number Of Ingredients 6

1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup water
3/4 cup uncooked long-grain white rice
1/4 teaspoon paprika
1/4 teaspoon ground black pepper
1 1/4 lbs boneless skinless chicken breast halves

Steps:

  • Stir the soup, water, rice, paprika and black pepper in a 2-quart shallow baking dish. Top with the chicken. Season with additional paprika and black pepper. Cover the baking dish.
  • Bake at 375°F for 45 minutes or until the chicken is cooked through and the rice is tender.
  • RECIPE TIPS:.
  • Recipe Note: For creamier rice, increase the water to 1 1/3 cups.
  • Serving Suggestions: Serve with a steamed vegetable blend and crusty whole wheat rolls. For dessert serve fresh apple slices and store-bough caramel sauce for dipping.

ONE DISH CHICKEN & RICE BAKE



ONE DISH CHICKEN & RICE BAKE image

Categories     Chicken

Yield 5

Number Of Ingredients 6

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
1 cup water
3/4 cup uncooked long grain white rice
1/4 teaspoon paprika
1/4 teaspoon ground black pepper
1 pound skinless, boneless chicken breast halves

Steps:

  • 1 Stir the soup, water, rice, paprika and black pepper in a 2-quart shallow baking dish. Top with the chicken. Season with additional paprika and black pepper. Cover the baking dish. 2 Bake at 375°F. for 45 minutes or until the chicken is cooked through and the rice is tender. Let stand for 10 minutes. Stir the rice before serving.

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